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Volumn 45, Issue 1, 1998, Pages 31-35
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Improvement in the gastrointestinal absorption of troglitazone when taken with, or shortly after, food
a a a |
Author keywords
Food; Interaction; Pharmacokinetics; Troglitazone
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Indexed keywords
2,4 THIAZOLIDINEDIONE DERIVATIVE;
ORAL ANTIDIABETIC AGENT;
TROGLITAZONE;
ADULT;
AREA UNDER THE CURVE;
ARTICLE;
CLINICAL TRIAL;
CROSSOVER PROCEDURE;
DOSE TIME EFFECT RELATION;
DROWSINESS;
DRUG ABSORPTION;
DRUG BLOOD LEVEL;
DRUG METABOLISM;
DRUG SAFETY;
FOOD INTAKE;
GASTROINTESTINAL ABSORPTION;
GASTROINTESTINAL SYMPTOM;
HUMAN;
HUMAN EXPERIMENT;
MALE;
NON INSULIN DEPENDENT DIABETES MELLITUS;
NORMAL HUMAN;
ORAL DRUG ADMINISTRATION;
PRIORITY JOURNAL;
ADULT;
CHROMANS;
CROSS-OVER STUDIES;
DIGESTIVE SYSTEM;
EATING;
FOOD;
HUMANS;
HYPOGLYCEMIC AGENTS;
INTESTINAL ABSORPTION;
MALE;
THIAZOLES;
THIAZOLIDINEDIONES;
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EID: 0031907647
PISSN: 03065251
EISSN: None
Source Type: Journal
DOI: 10.1046/j.1365-2125.1998.00653.x Document Type: Article |
Times cited : (21)
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References (12)
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