Effect of pretreatment conditions on the cryopreservation of in vitro-cultured yam (Dioscorea alata 'Brazo fuerte' and D. Bulbifera 'Noumea imboro') shoot apices by encapsulation-dehydration

Cryo-Letters

Volumn 19, Issue 1, 1998, Pages 15-26

  Malaurie, Bernard ^a   Trouslot, Marie France ^a   Engelmann, Florent ^b   Chabrillange, Nathalie ^a  

^a INSTITUT DE RECHERCHE POUR LE DÉVELOPPEMENT   (France)

^b International Plant Genetic Resources Institute Maccarese   (Italy)

Author keywords

Cryopreservation; Encapsulation dehydration; Recovery of frozen apices into plantlets, residual water content; Silica gel dehydration; Sucrose pretreatment; Survival

Indexed keywords

DIOSCOREA ALATA; DIOSCOREA BULBIFERA;

EID: 0031907346     PISSN: 01432044     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Conference Paper

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