메뉴 건너뛰기




Volumn 61, Issue 1, 1998, Pages 73-77

Rheological properties and lipid oxidation of rice decontaminated with low-energy electrons

Author keywords

[No Author keywords available]

Indexed keywords


EID: 0031907034     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-61.1.73     Document Type: Article
Times cited : (40)

References (19)
  • 2
    • 0013659720 scopus 로고    scopus 로고
    • Present situation and forecast of cooked rice product market
    • Fukuda, K. 1996. Present situation and forecast of cooked rice product market. The Food Industry 39:41-48.
    • (1996) The Food Industry , vol.39 , pp. 41-48
    • Fukuda, K.1
  • 3
    • 0001226095 scopus 로고
    • Comparative effectiveness of gamma rays and electron beams in food irradiation
    • S. Thorne (ed), Elsevier Science Publisher, London, UK
    • Hayashi, T. 1991. Comparative effectiveness of gamma rays and electron beams in food irradiation, p. 167-216. In S. Thorne (ed), Food irradiation, Elsevier Science Publisher, London, UK.
    • (1991) Food Irradiation , pp. 167-216
    • Hayashi, T.1
  • 5
    • 0030200352 scopus 로고    scopus 로고
    • Detection of irradiated peppers by viscosity measurement at extremely high pH
    • Hayashi, T., and S. Todoriki. 1996. Detection of irradiated peppers by viscosity measurement at extremely high pH. Radiat. Phys. Chem. 48:104-104.
    • (1996) Radiat. Phys. Chem. , vol.48 , pp. 104-104
    • Hayashi, T.1    Todoriki, S.2
  • 6
    • 0002014538 scopus 로고    scopus 로고
    • Technical innovation of processed rice and its conditions for development
    • Hirata, K. 1996. Technical innovation of processed rice and its conditions for development. The Food Industry 39:16-29.
    • (1996) The Food Industry , vol.39 , pp. 16-29
    • Hirata, K.1
  • 8
    • 0003982205 scopus 로고
    • ICRU Rep. 37. International Commission on Radiation Units and Measurements, Bethesda, MD
    • ICRU. 1984. Stopping powers for electrons and positrons. ICRU Rep. 37. International Commission on Radiation Units and Measurements, Bethesda, MD.
    • (1984) Stopping Powers for Electrons and Positrons
  • 9
    • 0013639524 scopus 로고    scopus 로고
    • Present situation of cooked rice product market and activities of food manufacturers
    • Katoh, H. 1996. Present situation of cooked rice product market and activities of food manufacturers. The Food Industry 39:49-54.
    • (1996) The Food Industry , vol.39 , pp. 49-54
    • Katoh, H.1
  • 10
    • 0000331924 scopus 로고
    • The response of plastic dosimeters to gamma rays and electrons at high absorbed dose rates
    • McLaughlin, W. L., J. C. Humphreys, B. B. Radak, A. Miller, and T. A. Olejnik. 1979. The response of plastic dosimeters to gamma rays and electrons at high absorbed dose rates. Radiat. Phys. Chem. 14:535-550.
    • (1979) Radiat. Phys. Chem. , vol.14 , pp. 535-550
    • McLaughlin, W.L.1    Humphreys, J.C.2    Radak, B.B.3    Miller, A.4    Olejnik, T.A.5
  • 13
    • 0021491394 scopus 로고
    • Effects of temperature, relative humidity, and dose rate on the sensitivity of cellulose triacetate dosimeters to electrons and gamma-rays
    • Tanaka, R., S. Mitomo, and N. Tamura. 1984. Effects of temperature, relative humidity, and dose rate on the sensitivity of cellulose triacetate dosimeters to electrons and gamma-rays. Int. J. Appl. Radiat. Isot. 35:875-881.
    • (1984) Int. J. Appl. Radiat. Isot. , vol.35 , pp. 875-881
    • Tanaka, R.1    Mitomo, S.2    Tamura, N.3
  • 14
    • 0018069570 scopus 로고
    • Determination of malonaldehyde precursor in tissues by thiobarbituric acid test
    • Uchiyama, M., and M. Mihara. 1978. Determination of malonaldehyde precursor in tissues by thiobarbituric acid test. Anal. Biochem. 86:271-278.
    • (1978) Anal. Biochem. , vol.86 , pp. 271-278
    • Uchiyama, M.1    Mihara, M.2
  • 15
    • 0007115809 scopus 로고
    • Ecology of Bacillus cereus from the view point of food poisoning
    • Ueda, S. 1993. Ecology of Bacillus cereus from the view point of food poisoning. J. Antibact. Antifung. Agents 21:89-97.
    • (1993) J. Antibact. Antifung. Agents , vol.21 , pp. 89-97
    • Ueda, S.1
  • 16
    • 0002484430 scopus 로고
    • An ecological study of Bacillus cereus associated with food poisoning
    • Ueda, S. 1994. An ecological study of Bacillus cereus associated with food poisoning. J. Antibact. Antifung. Agents 22:77-83.
    • (1994) J. Antibact. Antifung. Agents , vol.22 , pp. 77-83
    • Ueda, S.1
  • 17
    • 0007018847 scopus 로고    scopus 로고
    • Bacillus thuringiensis in Japanese and imported rice
    • Ueda, S., and Y. Kuwabara. 1996. Bacillus thuringiensis in Japanese and imported rice. J. Antibact. Antifung. Agents 24:461-465.
    • (1996) J. Antibact. Antifung. Agents , vol.24 , pp. 461-465
    • Ueda, S.1    Kuwabara, Y.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.