A comparison of the individual and collective effects of four glucosinolate breakdown products from Brussels sprouts on induction of detoxification enzymes

Toxicology and Applied Pharmacology

Volumn 149, Issue 1, 1998, Pages 17-23

  Staack, Richard ^a   Kingston, Susan ^a   Wallig, M A ^a   Jeffery, E H ^a  

^a UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

3 INDOLEMETHANOL; CRAMBENE; CYTOCHROME P450 ISOENZYME; GLUCOSINOLATE; GLUTATHIONE REDUCTASE; GLUTATHIONE TRANSFERASE; IBERIN; ISOTHIOCYANIC ACID DERIVATIVE; LIVER ENZYME; PHENYLETHYLISOTHIOCYANATE; REDUCED NICOTINAMIDE ADENINE DINUCLEOTIDE (PHOSPHATE) DEHYDROGENASE (QUINONE); UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CHEMOPROPHYLAXIS; CONTROLLED STUDY; DOSE RESPONSE; DRUG MIXTURE; ENZYME INDUCTION; MALE; NONHUMAN; ORAL DRUG ADMINISTRATION; RAT; VEGETABLE;

ANIMALIA; BRASSICA OLERACEA VAR. GEMMIFERA; ZEA MAYS;

EID: 0031906023     PISSN: 0041008X     EISSN: None     Source Type: Journal    
DOI: 10.1006/taap.1997.8340     Document Type: Article

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