Extracellular poly(α-L-guluronate)lyase from Corynebacterium sp.: Purification, characteristics, and conformational properties

Journal of Protein Chemistry

Volumn 17, Issue 1, 1998, Pages 29-36

  Matsubara, Yasuhito ^a   Kawada, Ryoko ^b   Iwasaki, Ken Ichi ^c   Oda, Tatsuya ^b   Muramatsu, Tsuyoshi ^b  

^a Kagawa Pref Ferment Food Exp Stn   (Japan)

^b NAGASAKI UNIVERSITY   (Japan)

^c Kagawa Prefectural Government   (Japan)

Author keywords

sheet; Alginate lyase; Circular dichroism; Corynebacterium sp.; Denaturation; Guluronate lyase

Indexed keywords

ALGINIC ACID; LYASE; MANGANESE CHLORIDE; NICKEL CHLORIDE; POLY(ALPHA LEVO GULURONATE)LYASE; UNCLASSIFIED DRUG; UREA DERIVATIVE;

ARTICLE; CIRCULAR DICHROISM; CORYNEBACTERIUM; ENZYME CONFORMATION; GEL FILTRATION; ISOELECTRIC POINT; MOLECULAR WEIGHT; NONHUMAN; POLYACRYLAMIDE GEL ELECTROPHORESIS; ULTRAVIOLET SPECTROSCOPY;

AMINO ACIDS; BACTERIAL PROTEINS; CORYNEBACTERIUM; ELECTROPHORESIS, POLYACRYLAMIDE GEL; HYDROGEN-ION CONCENTRATION; POLYSACCHARIDE-LYASES; PROTEIN CONFORMATION; STRUCTURE-ACTIVITY RELATIONSHIP; SUBSTRATE SPECIFICITY; TEMPERATURE;

BACTERIA (MICROORGANISMS); BATILLUS CORNUTUS; CORYNEBACTERIUM; CORYNEBACTERIUM SP.; UNCULTURED MARINE BACTERIUM; VIBRIO SP.;

EID: 0031885464     PISSN: 02778033     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1022534429792     Document Type: Article

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