메뉴 건너뛰기




Volumn 64, Issue 5, 1998, Pages 1871-1877

Molecular analysis of the locus responsible for production of plantaricin S, a two-peptide bacteriocin produced by Lactobacillus plantarum LPCO10

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIOCIN;

EID: 0031859613     PISSN: 00992240     EISSN: None     Source Type: Journal    
DOI: 10.1128/aem.64.5.1871-1877.1998     Document Type: Article
Times cited : (78)

References (37)
  • 1
    • 0028220778 scopus 로고
    • Expansion of bacteriocin activity and host range upon complementation of two peptides encoded within the Iactacin F operon
    • Allison, G. E., C. Fremaux, and T. R. Klaenhammer. 1994. Expansion of bacteriocin activity and host range upon complementation of two peptides encoded within the Iactacin F operon. J. Bacteriol. 176:2235-2241.
    • (1994) J. Bacteriol. , vol.176 , pp. 2235-2241
    • Allison, G.E.1    Fremaux, C.2    Klaenhammer, T.R.3
  • 3
    • 0029041585 scopus 로고
    • Characterization of the lactococcal abiD1 gene coding for phage abortive infection
    • Anba, J., E. Bidnenko, A. Hillier, D. Ehrlich, and M.-C. Chopin. 1995. Characterization of the lactococcal abiD1 gene coding for phage abortive infection. J. Bacteriol. 177:3818-3823.
    • (1995) J. Bacteriol. , vol.177 , pp. 3818-3823
    • Anba, J.1    Bidnenko, E.2    Hillier, A.3    Ehrlich, D.4    Chopin, M.-C.5
  • 5
    • 0028963921 scopus 로고
    • The genes involved in production of and immunity to sakacin A, a bacteriocin from Lactobacillus sake Lb706
    • Axelsson, L., and A. Holck. 1995. The genes involved in production of and immunity to sakacin A, a bacteriocin from Lactobacillus sake Lb706. J. Bacteriol. 177:2125-2137.
    • (1995) J. Bacteriol. , vol.177 , pp. 2125-2137
    • Axelsson, L.1    Holck, A.2
  • 6
    • 0027284172 scopus 로고
    • Selection criteria for lactic acid bacteria to be used as starter cultures for various food commodities
    • Buckenhüskes, H. J. 1993. Selection criteria for lactic acid bacteria to be used as starter cultures for various food commodities. FEMS Microbiol. Rev. 12:253-272.
    • (1993) FEMS Microbiol. Rev. , vol.12 , pp. 253-272
    • Buckenhüskes, H.J.1
  • 8
    • 0021660019 scopus 로고
    • Selection of lactic acid bacteria for use in vegetable fermentations
    • Daeschel, M. A., and H. P. Fleming. 1984. Selection of lactic acid bacteria for use in vegetable fermentations. Food Microbiol. 1:303-313.
    • (1984) Food Microbiol. , vol.1 , pp. 303-313
    • Daeschel, M.A.1    Fleming, H.P.2
  • 9
    • 0002236517 scopus 로고
    • Applications and interactions of bacteriocins from lactic acid bacteria in foods and beverages
    • D. G. Hoover and L. R. Steenson (ed.). Academic Press Inc., New York, N.Y.
    • Daeschel, M. A. 1993. Applications and interactions of bacteriocins from lactic acid bacteria in foods and beverages, p. 63-91. In D. G. Hoover and L. R. Steenson (ed.), Bacteriocins of lactic acid bacteria. Academic Press Inc., New York, N.Y.
    • (1993) Bacteriocins of Lactic Acid Bacteria , pp. 63-91
    • Daeschel, M.A.1
  • 10
    • 0002640901 scopus 로고
    • Antimicrobial potential of lactic acid bacteria
    • L. de Vuyst and E. J. Vandamme (ed.). Blackie Academic & Professional, London, United Kingdom
    • de Vuyst, L., and E. J. Vandamme. 1994. Antimicrobial potential of lactic acid bacteria, p. 91-142. In L. de Vuyst and E. J. Vandamme (ed.), Bacteriocins of lactic acid bacteria: microbiology, genetics and applications. Blackie Academic & Professional, London, United Kingdom.
    • (1994) Bacteriocins of Lactic Acid Bacteria: Microbiology, Genetics and Applications , pp. 91-142
    • De Vuyst, L.1    Vandamme, E.J.2
  • 11
    • 0028052910 scopus 로고
    • The gene encoding plantaricin A, a bacteriocin from Lactobacillus plantarum C11, is located on the same transcription unit as an agr-like regulatory system
    • Diep, D. B., L. S. Håvarstein, J. Nissen-Meyer, and I. F. Nes. 1994. The gene encoding plantaricin A, a bacteriocin from Lactobacillus plantarum C11, is located on the same transcription unit as an agr-like regulatory system. Appl. Environ. Microbiol. 60:160-166.
    • (1994) Appl. Environ. Microbiol. , vol.60 , pp. 160-166
    • Diep, D.B.1    Håvarstein, L.S.2    Nissen-Meyer, J.3    Nes, I.F.4
  • 12
    • 0029565798 scopus 로고
    • A bacteriocin-like peptide induces bacteriocin synthesis in Lactobacillus plantarum C11
    • Diep, D. B., L. S. Håvarstein, and I. F. Nes. 1995. A bacteriocin-like peptide induces bacteriocin synthesis in Lactobacillus plantarum C11. Mol. Microbiol. 18:631-639.
    • (1995) Mol. Microbiol. , vol.18 , pp. 631-639
    • Diep, D.B.1    Håvarstein, L.S.2    Nes, I.F.3
  • 13
    • 0029772572 scopus 로고    scopus 로고
    • Characterization of the locus responsible for the bacteriocin production in Lactobacillus plantarum C11
    • Diep, D. B., L. S. Håvarstein, and I. F. Nes. 1996. Characterization of the locus responsible for the bacteriocin production in Lactobacillus plantarum C11. J. Bacteriol. 178:4472-4483.
    • (1996) J. Bacteriol. , vol.178 , pp. 4472-4483
    • Diep, D.B.1    Håvarstein, L.S.2    Nes, I.F.3
  • 15
    • 0028017686 scopus 로고
    • The leader peptide of colicin V shares consensus sequences with leader peptides that are common among peptide bacteriocins produced by Gram-positive bacteria
    • Håvarstein, L. S., H. Holo, and I. F. Nes. 1994. The leader peptide of colicin V shares consensus sequences with leader peptides that are common among peptide bacteriocins produced by Gram-positive bacteria. Microbiology 140: 2383-2389.
    • (1994) Microbiology , vol.140 , pp. 2383-2389
    • Håvarstein, L.S.1    Holo, H.2    Nes, I.F.3
  • 16
    • 0029919969 scopus 로고    scopus 로고
    • Analysis of sakacin P gene cluster from Lactobacillus sake LB674 and its expression in sakacin P negative L. sake strains
    • Huehne, K., A. Holck, L. Axelsson, and L. Kroeckel. 1996. Analysis of sakacin P gene cluster from Lactobacillus sake LB674 and its expression in sakacin P negative L. sake strains. Microbiology 142:1437-1448.
    • (1996) Microbiology , vol.142 , pp. 1437-1448
    • Huehne, K.1    Holck, A.2    Axelsson, L.3    Kroeckel, L.4
  • 17
    • 0029558610 scopus 로고
    • Cell density control of staphylococcal virulence mediated by an octapeptide pheromone
    • Ji, G. Y., R. C. Beavis, and R. P. Novick. 1995. Cell density control of staphylococcal virulence mediated by an octapeptide pheromone. Proc. Natl. Acad. Sci. USA 92:12055-12059.
    • (1995) Proc. Natl. Acad. Sci. USA , vol.92 , pp. 12055-12059
    • Ji, G.Y.1    Beavis, R.C.2    Novick, R.P.3
  • 18
    • 0027213223 scopus 로고
    • Plantaricins S and T, two new bacteriocins produced by Lactobacillus plantarum LPCO10 isolated from a green olive fermentation
    • Jiménez-Díaz, R., R. M. Ríos-Sánchez, M. Desmazeaud, J. L. Ruiz-Barba, and J.-C. Piard. 1993. Plantaricins S and T, two new bacteriocins produced by Lactobacillus plantarum LPCO10 isolated from a green olive fermentation. Appl. Environ. Microbiol. 59:1416-1424.
    • (1993) Appl. Environ. Microbiol. , vol.59 , pp. 1416-1424
    • Jiménez-Díaz, R.1    Ríos-Sánchez, R.M.2    Desmazeaud, M.3    Ruiz-Barba, J.L.4    Piard, J.-C.5
  • 19
    • 0028789406 scopus 로고
    • Purification and partial amino acid sequence of plantaricin S, a bacteriocin produced by Lactobacillus plantarum LPCO10, the activity of which depends on the complementary action of two peptides
    • Jiménez-Díaz, R., J. L. Ruiz-Barba, D. P. Cathcart, H. Holo, I. F. Nes, K. H. Sletten, and P. J. Warner. 1995. Purification and partial amino acid sequence of plantaricin S, a bacteriocin produced by Lactobacillus plantarum LPCO10, the activity of which depends on the complementary action of two peptides. Appl. Environ. Microbiol. 61:4459-4463.
    • (1995) Appl. Environ. Microbiol. , vol.61 , pp. 4459-4463
    • Jiménez-Díaz, R.1    Ruiz-Barba, J.L.2    Cathcart, D.P.3    Holo, H.4    Nes, I.F.5    Sletten, K.H.6    Warner, P.J.7
  • 20
    • 0027199706 scopus 로고
    • Genetics of bacteriocins produced by lactic acid bacteria
    • Klaenhammer, T. R. 1993. Genetics of bacteriocins produced by lactic acid bacteria. FEMS Microbiol. Rev. 12:39-86.
    • (1993) FEMS Microbiol. Rev. , vol.12 , pp. 39-86
    • Klaenhammer, T.R.1
  • 21
    • 0030814729 scopus 로고    scopus 로고
    • Quorum sensing by peptide pheromones and two-component signal-transduction systems in Gram-positive bacteria
    • Kleerebezem, M., L. E. N. Quadri, O. P. Kuipers, and W. M. de Vos. 1997. Quorum sensing by peptide pheromones and two-component signal-transduction systems in Gram-positive bacteria. Mol. Microbiol. 24:895-904.
    • (1997) Mol. Microbiol. , vol.24 , pp. 895-904
    • Kleerebezem, M.1    Quadri, L.E.N.2    Kuipers, O.P.3    De Vos, W.M.4
  • 22
    • 0025083166 scopus 로고
    • Antagonistic activities of lactic acid bacteria in food and feed fermentations
    • Lindgren, S. E., and W. J. Dobrogosz. 1990. Antagonistic activities of lactic acid bacteria in food and feed fermentations. FEMS Microbiol. Rev. 87:149-164.
    • (1990) FEMS Microbiol. Rev. , vol.87 , pp. 149-164
    • Lindgren, S.E.1    Dobrogosz, W.J.2
  • 23
    • 0029113833 scopus 로고
    • Activation of alpha-toxin in Staphylococcus aureus by the trans-encoded antisense RNA, RNAIII
    • Morfeldt, E., D. Taylor, A. von Gabain, and S. Arvidson. 1995. Activation of alpha-toxin in Staphylococcus aureus by the trans-encoded antisense RNA, RNAIII. EMBO J. 14:4569-4577.
    • (1995) EMBO J. , vol.14 , pp. 4569-4577
    • Morfeldt, E.1    Taylor, D.2    Von Gabain, A.3    Arvidson, S.4
  • 24
    • 0029814352 scopus 로고    scopus 로고
    • Transcriptional control of the agr-dependent virulence gene regulator, RNAIII, in Staphylococcus aureus
    • Morfeldt, E., K. Tegmark, and S. Arvidson. 1996. Transcriptional control of the agr-dependent virulence gene regulator, RNAIII, in Staphylococcus aureus. Mol. Microbiol. 21:1227-1237.
    • (1996) Mol. Microbiol. , vol.21 , pp. 1227-1237
    • Morfeldt, E.1    Tegmark, K.2    Arvidson, S.3
  • 26
    • 0026786508 scopus 로고
    • A novel lactococcal bacteriocin whose activity depends on the complementary action of two peptides
    • Nissen-Meyer, J., H. Holo, L. S. Håvarstein, K. Sletten, and I. F. Nes. 1992. A novel lactococcal bacteriocin whose activity depends on the complementary action of two peptides. J. Bacteriol. 174:5686-5692.
    • (1992) J. Bacteriol. , vol.174 , pp. 5686-5692
    • Nissen-Meyer, J.1    Holo, H.2    Håvarstein, L.S.3    Sletten, K.4    Nes, I.F.5
  • 28
    • 0001305277 scopus 로고
    • Amplification of flanking sequences by inverse PCR
    • M. A. Innis, D. H. Gelfand, J. J. Sninsky, and T. J. White (ed.). Academic Press, Inc., New York, N.Y.
    • Ochman, H., M. M. Medhora, D. Garza, and D. L. Hartl. 1990. Amplification of flanking sequences by inverse PCR, p. 219-222. In M. A. Innis, D. H. Gelfand, J. J. Sninsky, and T. J. White (ed.), PCR protocols. A guide to methods and applications. Academic Press, Inc., New York, N.Y.
    • (1990) PCR Protocols. A Guide to Methods and Applications , pp. 219-222
    • Ochman, H.1    Medhora, M.M.2    Garza, D.3    Hartl, D.L.4
  • 29
    • 0030984908 scopus 로고    scopus 로고
    • Cloning and sequence analysis of putative histidine protein kinases isolated from Lactococcus lactis MG1363
    • O'Connell-Motherway, M., G. Fitzgerald, and D. van Sinderen. 1997. Cloning and sequence analysis of putative histidine protein kinases isolated from Lactococcus lactis MG1363. Appl. Environ. Microbiol. 63:2454-2459.
    • (1997) Appl. Environ. Microbiol. , vol.63 , pp. 2454-2459
    • O'Connell-Motherway, M.1    Fitzgerald, G.2    Van Sinderen, D.3
  • 30
    • 0025336615 scopus 로고
    • PCR amplification of an Escherichia coli gene using mixed primers containing deoxyinosine at ambiguous positions in degenerate amino acid codons
    • Patil, R. V., and E. E. Dekker. 1990. PCR amplification of an Escherichia coli gene using mixed primers containing deoxyinosine at ambiguous positions in degenerate amino acid codons. Nucleic Acids Res. 18:3080.
    • (1990) Nucleic Acids Res. , vol.18 , pp. 3080
    • Patil, R.V.1    Dekker, E.E.2
  • 31
    • 0028363167 scopus 로고
    • Chemical and genetic characterization of bacteriocins produced by Carnobacterium piscicola LV17B
    • Quadri, L. E. N., K. L. Roy, J. C. Vederas, and M. E. Stiles. 1994. Chemical and genetic characterization of bacteriocins produced by Carnobacterium piscicola LV17B. J. Biol. Chem. 269:12204-12211.
    • (1994) J. Biol. Chem. , vol.269 , pp. 12204-12211
    • Quadri, L.E.N.1    Roy, K.L.2    Vederas, J.C.3    Stiles, M.E.4
  • 32
    • 0002967614 scopus 로고
    • Bacteriocins of starter culture bacteria
    • V. M. Dillon and R. G. Board (ed.). CAB International, Wallingford, United Kingdom
    • Ray, B., and M. A. Daeschel. 1994. Bacteriocins of starter culture bacteria, p. 133-165. In V. M. Dillon and R. G. Board (ed.), Natural antimicrobial systems and food preservation. CAB International, Wallingford, United Kingdom.
    • (1994) Natural Antimicrobial Systems and Food Preservation , pp. 133-165
    • Ray, B.1    Daeschel, M.A.2
  • 33
    • 0028340850 scopus 로고
    • Use of Lactobacillus plantarum LPCO10, a bacteriocin producer, as a starter culture in Spanish-style green olive fermentations
    • Ruiz-Barba, J. L., D. P. Cathcart, P. J. Warner, and R. Jiménez-Díaz. 1994. Use of Lactobacillus plantarum LPCO10, a bacteriocin producer, as a starter culture in Spanish-style green olive fermentations. Appl. Environ. Microbiol. 60:2059-2064.
    • (1994) Appl. Environ. Microbiol. , vol.60 , pp. 2059-2064
    • Ruiz-Barba, J.L.1    Cathcart, D.P.2    Warner, P.J.3    Jiménez-Díaz, R.4
  • 35
    • 0016700864 scopus 로고
    • Detection of specific sequences among DNA fragments separated by agarose gel electrophoresis
    • Southern, E. M. 1975. Detection of specific sequences among DNA fragments separated by agarose gel electrophoresis. J. Mol. Biol. 98:503-517.
    • (1975) J. Mol. Biol. , vol.98 , pp. 503-517
    • Southern, E.M.1
  • 36
    • 0029966345 scopus 로고    scopus 로고
    • Isolation, partial characterization, and mode of action of acidocin J1132, a two-component bacteriocin produced by Lactobacillus acidophilus JCM 1132
    • Tahara, T., M. Oshimura, C. Umezawa, and K. Kanatani. 1996. Isolation, partial characterization, and mode of action of acidocin J1132, a two-component bacteriocin produced by Lactobacillus acidophilus JCM 1132. Appl. Environ. Microbiol. 62:892-897.
    • (1996) Appl. Environ. Microbiol. , vol.62 , pp. 892-897
    • Tahara, T.1    Oshimura, M.2    Umezawa, C.3    Kanatani, K.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.