Effects of extrusion variables and chemicals on the properties of starch-based binders and processing conditions

Cereal Chemistry

Volumn 75, Issue 4, 1998, Pages 541-546

  Pan, Z ^a,b   Zhang, S ^a   Jane, J ^a  

^a IOWA STATE UNIVERSITY   (United States)

^b Univ of California   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BINDERS; CARBONATES; DEGRADATION; EXTRUSION; METABOLISM; MOISTURE; REGRESSION ANALYSIS; SCREWS; SODIUM BICARBONATE; UREA; WATER ABSORPTION;

%MOISTURE; BULK DENSITY; CHEMICAL CONCENTRATIONS; EXPANSION RATIO; EXTRUSION VARIABLES; PH CONDITION; PROCESSING CONDITION; PROPERTY; SCREW SPEED; STARCH-BASED;

STARCH;

EID: 0031850221     PISSN: 00090352     EISSN: None     Source Type: Journal    
DOI: 10.1094/CCHEM.1998.75.4.541     Document Type: Article

References (15)

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