Purification and characterization of the constitutive form of laccase from the basidiomycete Coriolus hirsutus and effect of inducers on laccase synthesis

Biotechnology and Applied Biochemistry

Volumn 28, Issue 1, 1998, Pages 47-54

  Koroljova Skorobogat'ko, Olga V ^a   Stepanova, Elena V ^a   Gavrilova, Valeria P ^b   Morozova, Olga V ^a   Lubimova, Natalia V ^a   Dzchafarova, Aida N ^a   Jaropolov, Alexander I ^a   Makower, Alexander ^c  

^a BACH INSTITUTE OF BIOCHEMISTRY   (Russian Federation)

^b KOMAROV BOTANICAL INSTITUTE   (Russian Federation)

^c UNIVERSITY OF POTSDAM   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

2 METHYLANILINE; CAFFEIC ACID; ENZYME INDUCING AGENT; GUAIACOL; HUMIC ACID; LACCASE; LIGNIN; SINAPIC ACID; SYRINGALDAZINE; UNCLASSIFIED DRUG;

ABSORPTION SPECTROSCOPY; ARTICLE; BASIDIOMYCETES; CARBOHYDRATE ANALYSIS; ELECTRON SPIN RESONANCE; ENZYME ACTIVITY; ENZYME INDUCTION; ENZYME PURIFICATION; ENZYME SPECIFICITY; ENZYME SYNTHESIS; MOLECULAR WEIGHT;

BASIDIOMYCOTA; CORIOLUS; FELIS CATUS; TRAMETES HIRSUTA;

EID: 0031848973     PISSN: 08854513     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1470-8744.1998.tb00511.x     Document Type: Article

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