-
1
-
-
0344811794
-
Genetic and plant breeding studies of barley using new analysis for 1,3:1,4 β-glucan and cell-wall breakdown during malting
-
Edinburgh. 22-29 July 1981. Edinburgh University Press, Edinburgh, UK
-
Aastrup, S. and Munck, L. 1981. Genetic and plant breeding studies of barley using new analysis for 1,3:1,4 β-glucan and cell-wall breakdown during malting. Pages 186-195 in Barley Genet. IV. Proc. 4th Int. Barley Genet. Symp. Edinburgh. 22-29 July 1981. Edinburgh University Press, Edinburgh, UK.
-
(1981)
Barley Genet. IV. Proc. 4th Int. Barley Genet. Symp.
, pp. 186-195
-
-
Aastrup, S.1
Munck, L.2
-
2
-
-
0001044282
-
Analysis of total and insoluble mixed linked (1-3), (1-4)-D-β-glucans in barley and oats
-
Aman, P. and Graham, H. 1987. Analysis of total and insoluble mixed linked (1-3), (1-4)-D-β-glucans in barley and oats. J. Agric. Food Chem. 35: 704-709.
-
(1987)
J. Agric. Food Chem.
, vol.35
, pp. 704-709
-
-
Aman, P.1
Graham, H.2
-
3
-
-
0021750243
-
Hypocholesterolemic effects of oat-bran or bean intake for hypercholesterolemic men
-
Anderson, J. W., Story, L., Sieling, B., Chen, W. J., Petro, M. S. and Story, J. 1984. Hypocholesterolemic effects of oat-bran or bean intake for hypercholesterolemic men Am. J. Clin. Nutr. 40: 1146-1155.
-
(1984)
Am. J. Clin. Nutr.
, vol.40
, pp. 1146-1155
-
-
Anderson, J.W.1
Story, L.2
Sieling, B.3
Chen, W.J.4
Petro, M.S.5
Story, J.6
-
4
-
-
0027975267
-
Oat grain β-glucan content as affected by nitrogen level, location, and year
-
Brunner, B. R. and Freed, R. D. 1994. Oat grain β-glucan content as affected by nitrogen level, location, and year. Crop Sci. 34: 473-476.
-
(1994)
Crop Sci.
, vol.34
, pp. 473-476
-
-
Brunner, B.R.1
Freed, R.D.2
-
5
-
-
0000463096
-
Quantitative inheritance in pearl millet (Pennisetum glaucum)
-
Burton, G. W. 1951. Quantitative inheritance in pearl millet (Pennisetum glaucum). Agron. J. 43: 409-417.
-
(1951)
Agron. J.
, vol.43
, pp. 409-417
-
-
Burton, G.W.1
-
6
-
-
0002101013
-
Implications of genetic variances in a hybrid breeding program
-
Cockerham, C. C. 1961. Implications of genetic variances in a hybrid breeding program. Crop Sci. 1: 47-52.
-
(1961)
Crop Sci.
, vol.1
, pp. 47-52
-
-
Cockerham, C.C.1
-
7
-
-
0025758422
-
The hypocholesterolemic effects of oat β-glucan in oat meal and oat bran: A dose controlled study
-
Davidson, M. H., Dugan, L. D., Buras, J. H., Bova, J., Story, K. and Dreenan, K. B. 1991. The hypocholesterolemic effects of oat β-glucan in oat meal and oat bran: A dose controlled study. J. Am. Med. Assoc. 265: 1833-1839.
-
(1991)
J. Am. Med. Assoc.
, vol.265
, pp. 1833-1839
-
-
Davidson, M.H.1
Dugan, L.D.2
Buras, J.H.3
Bova, J.4
Story, K.5
Dreenan, K.B.6
-
8
-
-
50549201760
-
Cholesterol lowering effects of rolled oats
-
de Groot, A. P., Luyken, R. and Pikaar, N. A. 1963. Cholesterol lowering effects of rolled oats. Lancet ii: 303-304.
-
(1963)
Lancet
, vol.2
, pp. 303-304
-
-
De Groot, A.P.1
Luyken, R.2
Pikaar, N.A.3
-
9
-
-
0344380110
-
The inheritance of protein and certain of its components in maize
-
Frey, K. J. 1949. The inheritance of protein and certain of its components in maize. Agron. J. 41: 113-117.
-
(1949)
Agron. J.
, vol.41
, pp. 113-117
-
-
Frey, K.J.1
-
10
-
-
0001593476
-
An evaluation of effects of mass selection and seed irradiation with thermal neutrons on yield of corn
-
Gardner, C. O. 1961. An evaluation of effects of mass selection and seed irradiation with thermal neutrons on yield of corn. Crop Sci. 1: 241-245.
-
(1961)
Crop Sci.
, vol.1
, pp. 241-245
-
-
Gardner, C.O.1
-
11
-
-
0008555717
-
A diallel cross analysis of gum content in barley (Hordeum vulgare L.)
-
Greeberg, D. C. 1977. A diallel cross analysis of gum content in barley (Hordeum vulgare L.). Theor. Appl. Genet. 50: 41-46.
-
(1977)
Theor. Appl. Genet.
, vol.50
, pp. 41-46
-
-
Greeberg, D.C.1
-
12
-
-
84966146000
-
The separation of epistatic from additive and dominance variation in generation means
-
Hayman, B. I. 1958. The separation of epistatic from additive and dominance variation in generation means. Heredity 12: 371-390.
-
(1958)
Heredity
, vol.12
, pp. 371-390
-
-
Hayman, B.I.1
-
13
-
-
0029789190
-
Inheritance of β-glucan content of oat grain
-
Holthaus, J. F., Holland, J. B., While, P. J. and Frey, K. J. 1996. Inheritance of β-glucan content of oat grain. Crop. Sci. 36: 567-572.
-
(1996)
Crop. Sci.
, vol.36
, pp. 567-572
-
-
Holthaus, J.F.1
Holland, J.B.2
While, P.J.3
Frey, K.J.4
-
14
-
-
0019425830
-
Glycemic index of foods: A physiological basis for carbohydrate exchange
-
Jenkins, D. J. A., Wolever, T. M. S., Taylor, R. H., Barker, H., Fielden, H. and Baldwin, J. M. 1981. Glycemic index of foods: A physiological basis for carbohydrate exchange. Am. J. Clin. Nutr. 34: 362-366.
-
(1981)
Am. J. Clin. Nutr.
, vol.34
, pp. 362-366
-
-
Jenkins, D.J.A.1
Wolever, T.M.S.2
Taylor, R.H.3
Barker, H.4
Fielden, H.5
Baldwin, J.M.6
-
15
-
-
52449146452
-
Quantification of high molecular weight (1Õ3)(1Õ4) β-D-glucan using Calcofluor complex and flow injection analysis. II. Determination of total β-glucan content of barley and malt
-
Jergensen, K. G. and Aastrap, S. 1988. Quantification of high molecular weight (1Õ3)(1Õ4) β-D-glucan using Calcofluor complex and flow injection analysis. II. Determination of total β-glucan content of barley and malt. Carlsberg Res. Commun. 53: 287-296.
-
(1988)
Carlsberg Res. Commun.
, vol.53
, pp. 287-296
-
-
Jergensen, K.G.1
Aastrap, S.2
-
16
-
-
0002460191
-
Inheritances of eight agronomic characters in a winter wheat cross
-
Keteta, H., Edwards, L. H. and Smith, E. L. 1976. Inheritances of eight agronomic characters in a winter wheat cross. Crop Sci. 16: 19-22.
-
(1976)
Crop Sci.
, vol.16
, pp. 19-22
-
-
Keteta, H.1
Edwards, L.H.2
Smith, E.L.3
-
17
-
-
84910747389
-
Genetic studies of the beta-glucan content of barley (Hordeum vulgare L.)
-
Lance, R. C. M. 1984. Genetic studies of the beta-glucan content of barley (Hordeum vulgare L.). Diss. Abstr. Int. B Sci. Eng. 45: 742B.
-
(1984)
Diss. Abstr. Int. b Sci. Eng.
, vol.45
-
-
Lance, R.C.M.1
-
18
-
-
0000066075
-
Genotypic effects of β-glucan content of oat lines grown in two consecutive years
-
Lim, H. S., White, P. J. and Frey, K. J. 1992. Genotypic effects of β-glucan content of oat lines grown in two consecutive years. Cereal Chem. 69: 262-265.
-
(1992)
Cereal Chem.
, vol.69
, pp. 262-265
-
-
Lim, H.S.1
White, P.J.2
Frey, K.J.3
-
19
-
-
0000313170
-
Segregation for yield, height and maturity following a soybean cross
-
Mahmud, I. and Kramer, H. H. 1951. Segregation for yield, height and maturity following a soybean cross. Agron. J. 43: 605-609.
-
(1951)
Agron. J.
, vol.43
, pp. 605-609
-
-
Mahmud, I.1
Kramer, H.H.2
-
21
-
-
0038671456
-
Backcross breeding to increase fiber strength of cotton
-
Meredith, W. R. 1977. Backcross breeding to increase fiber strength of cotton. Crop Sci. 17: 172-175.
-
(1977)
Crop Sci.
, vol.17
, pp. 172-175
-
-
Meredith, W.R.1
-
22
-
-
0007372414
-
Breakup of initial linkage blocks through intermating in a cotton breeding population
-
Miller, P. A. and Rawlings, J. O. 1967. Breakup of initial linkage blocks through intermating in a cotton breeding population. Crop Sci. 7: 199-204.
-
(1967)
Crop Sci.
, vol.7
, pp. 199-204
-
-
Miller, P.A.1
Rawlings, J.O.2
-
23
-
-
1842367217
-
Committee on Diet and Health, Food and Nutrition Board
-
National Academy Science Press, Washington DC
-
National Research Council. 1989. Committee on Diet and Health, Food and Nutrition Board. Diet and health: Implications for reducing chronic disease risk. National Academy Science Press, Washington DC.
-
(1989)
Diet and Health: Implications for Reducing Chronic Disease Risk
-
-
-
24
-
-
0000939992
-
Genotype and environment effects on oat beta-glucan concentration
-
Peterson, D. M. 1991. Genotype and environment effects on oat beta-glucan concentration. Crop Sci. 31: 1517-1520.
-
(1991)
Crop Sci.
, vol.31
, pp. 1517-1520
-
-
Peterson, D.M.1
-
25
-
-
0000583332
-
Oat storage proteins
-
F. C. Webster, ed. American Association of Cereal, Chemists, Inc., St. Paul. MN
-
Petersen, D. M. and Brinegar, A. C. 1986. Oat storage proteins. Pages 153-203 in F. C. Webster, ed. Oats: Chemistry and technology. American Association of Cereal, Chemists, Inc., St. Paul. MN.
-
(1986)
Oats: Chemistry and Technology
, pp. 153-203
-
-
Petersen, D.M.1
Brinegar, A.C.2
-
26
-
-
0028796202
-
β-glucan concentration and its relationship to agronomic characteristics in elite oat germplasm
-
Peterson, D. M., Wesenberg, D. M. and Burrup, D. E. 1995. β-glucan concentration and its relationship to agronomic characteristics in elite oat germplasm. Crop Sci. 35: 965-970.
-
(1995)
Crop Sci.
, vol.35
, pp. 965-970
-
-
Peterson, D.M.1
Wesenberg, D.M.2
Burrup, D.E.3
-
27
-
-
85009963224
-
Genetic and environmental variation in β-glucan content of oats cultivated or tested in Finland
-
Saastamoinen, M., Plaami, S. and Kumpulainen, J. 1992. Genetic and environmental variation in β-glucan content of oats cultivated or tested in Finland. J. Cereal Sci. 16: 279-290.
-
(1992)
J. Cereal Sci.
, vol.16
, pp. 279-290
-
-
Saastamoinen, M.1
Plaami, S.2
Kumpulainen, J.3
-
29
-
-
0344811788
-
Harvesting, storing, and feeding of oat
-
H. G. Marshall and M. E. Sorrells, eds. ASA Inc., Madison, WI
-
Schrickel, D. J., Burrows, V. D. and Ingermansen, J. A. 1992. Harvesting, storing, and feeding of oat. Pages 223-245 in H. G. Marshall and M. E. Sorrells, eds. Oat science and technology. ASA Inc., Madison, WI.
-
(1992)
Oat Science and Technology
, pp. 223-245
-
-
Schrickel, D.J.1
Burrows, V.D.2
Ingermansen, J.A.3
-
30
-
-
0002557484
-
Kernel (1→3) (1→4)-β-D-glucan content of oat genotypes
-
Welch, R. W. and Lloyd, J. D. 1989. Kernel (1→3) (1→4)-β-D-glucan content of oat genotypes. J. Cereal Sci. 9: 35-40.
-
(1989)
J. Cereal Sci.
, vol.9
, pp. 35-40
-
-
Welch, R.W.1
Lloyd, J.D.2
-
31
-
-
0000075051
-
Physiological effects of β-D-glucan rich fractions from oats
-
Wood, P. J., Anderson, J. W., Braaten, J. T., Cave, N. A., Scott, F. W. and Vachon, C. 1988. Physiological effects of β-D-glucan rich fractions from oats. Cereal Foods World 34: 878-882.
-
(1988)
Cereal Foods World
, vol.34
, pp. 878-882
-
-
Wood, P.J.1
Anderson, J.W.2
Braaten, J.T.3
Cave, N.A.4
Scott, F.W.5
Vachon, C.6
|