Partnership for food safety education - 'Fight BAC'

Regulatory Toxicology and Pharmacology

Volumn 27, Issue 3, 1998, Pages 281-282

  Jelleff Carr, C ^a   Lu, F C ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

EDUCATION; FOOD AND DRUG ADMINISTRATION; FOOD CONTAMINATION; FOOD IRRADIATION; FOOD SAFETY; MEAT; NOTE; PRIORITY JOURNAL;

EID: 0031845379     PISSN: 02732300     EISSN: None     Source Type: Journal    
DOI: 10.1006/rtph.1998.1215     Document Type: Editorial

References (4)

1. A Study of the Army Radiation Preservation of Food Program, July 28, 1965, Life Sciences Research Office, FASEB, Washington, DC
2. Department of Health & Human SciencesFDA, Irradiation in the production, processing and handling of food: Final rules
3. Evaluation of the Health Aspects of Certain Compounds Found in Irradiated Beef, March 1997, Life Sciences Research Office, FASEB
4. WHO, 1981, Wholesomeness of Irradiated Food, Geneva, Switzerland