Detection of enzymes active on various β-1,3-glucans after denaturing polyacrylamide gel electrophoresis

Electrophoresis

Volumn 19, Issue 10, 1998, Pages 1788-1792

  Trudel, Jean ^a   Grenier, Jean ^a   Asselin, Alain ^a  

^a UNIVERSITÉ LAVAL   (Canada)

Author keywords

Denaturing polyacrylamide; Enzyme detection; Enzyme renaturation; Gel electrophoresis; Glucanase; Laminarinase

Indexed keywords

AMINO ACIDS; ANILINE; CHLORINE COMPOUNDS; ELECTROPHORESIS; ENZYME ACTIVITY; OLIGOMERS; SODIUM DODECYL SULFATE; SULFUR COMPOUNDS; YEAST;

CURDLAN; DENATURING POLYACRYLAMIDE; ENZYME DETECTION; ENZYME RENATURATION; GEL ELECTROPHORESIS; GLUCANASE; GLUCANS; LAMINARINASE; RENATURATION; SODIUM DODECYL SULFATE-POLYACRYLAMIDE GEL ELECTROPHORESIS;

SUBSTRATES;

CURDLAN; FLUORESCENT DYE; GLUCAN; GLUCAN GLUCOSIDASE; LAMINARAN; LENTINAN;

ARTICLE; BARLEY; ENZYME ACTIVITY; ENZYME SPECIFICITY; PLANT LEAF; POLYACRYLAMIDE GEL ELECTROPHORESIS; PROTEIN DENATURATION; RENATURATION; TECHNIQUE;

EID: 0031829114     PISSN: 01730835     EISSN: None     Source Type: Journal    
DOI: 10.1002/elps.1150191041     Document Type: Article

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