Characterization of plasmid regions of foodborne Yersinia enterocolitica biogroup 1A strains hybridizing to the Yersinia enterocolitica virulence plasmid

Systematic and Applied Microbiology

Volumn 21, Issue 2, 1998, Pages 201-211

  Hoffmann, Bernd ^a,b   Strauch, Eckhard ^a   Gewinner, Christina ^a   Nattermann, Herbert ^b   Appel, Bernd ^a  

^a ROBERT KOCH INSTITUTE   (Germany)

^b FREIE UNIVERSITÄT BERLIN   (Germany)

Author keywords

Biogroup 1A; Foodborne strains; Plasmids; Tn2501; Tn3; Y. enterocolitica

Indexed keywords

ENDONUCLEASE; RESTRICTION ENDONUCLEASE;

ARTICLE; BACTERIAL GENE; BACTERIAL VIRULENCE; CONTROLLED STUDY; FOOD CONTAMINATION; GENE MAPPING; HYBRIDIZATION; NONHUMAN; PLASMID; PRIORITY JOURNAL; SWINE; TRANSPOSON; YERSINIA ENTEROCOLITICA;

ANIMALIA; BACTERIA (MICROORGANISMS); NEGIBACTERIA; PROKARYOTA; SUS SCROFA; YERSINIA ENTEROCOLITICA;

EID: 0031821821     PISSN: 07232020     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0723-2020(98)80024-6     Document Type: Article

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