Genetic variation for biomass and residue production in lentil: II. Factors determining seed and straw yield

Crop Science

Volumn 38, Issue 4, 1998, Pages 911-915

  Kusmenoglu, Ismail ^a   Muehlbauer, Fred J ^a  

^a WASHINGTON STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BIOMASS; CULTIVAR IMPROVEMENT; GENETIC VARIATION; GERMPLASM; LENTIL; MORPHOLOGICAL TRAIT; PLANT DEVELOPMENT; RESIDUE; SEED; STRAW;

LENS CULINARIS;

EID: 0031819747     PISSN: 0011183X     EISSN: None     Source Type: Journal    
DOI: 10.2135/cropsci1998.0011183X003800040003x     Document Type: Article

References (5)

1. Duncan, W.G., D.E. McCloud, and K.J. Boote. 1978. Physiological aspects of peanut yield improvement. Crop Sci. 18:1015-1020.
2. Gomez, K.A., and A.A. Gomez. 1984. Statistical procedures for agricultural research. John Wiley and Sons, New York.
3. Ndunguru, B.J., J.H. Williams, R.D. Stern, and B.R. Ntare. 1992. Physiological models and agronomic data applied to experimental analysis and interpretation. p. 3-8. In R.C. Negaswara Rao and P. Subrahmanyam (ed.) Proceedings of the Fifth Regional Groundnut Workshop for Southern Africa. ICRISAT. Patancheru, Andhra Pradesh 502324, India.
4. Silim, S.N., M.C. Saxena, and W. Erskine. 1993. Adaptation of lentil to the Mediterranean environment. I. Factors affecting yield under drought conditions. Exp. Agric. 29:9-19.
5. Williams, J.H., and N.P. Saxena. 1991. The use of non-destructive measurement and physiological models of yield determination to investigate factors determining differences in seed yield between genotypes of 'desi' chickpeas (Cicer arietinurn). Ann. Appl. Biol. 119:105-112.