Formation of phospholipid nitrogenous bases in euryhaline fish and crustaceans. II. Phosphatidylethanolamine methylation in liver and hepatopancreas

Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology

Volumn 120, Issue 3, 1998, Pages 475-482

  Zwingelstein, Georges ^a   Brichon, Gerard ^a   Bodennec, Jacques ^a   Chapelle, Serge ^a   Abdul Malak, Nabil ^a   El Babili, Mohammed ^a  

^a UNIVERSITÉ LYON 1   (France)

Author keywords

Crustacean; Decarboxylation; Ethanolamine; Fish; Gills; Liver; N methylation; Phospholipids; Salinity; Serine exchange; Temperature

Indexed keywords

PHOSPHATIDYLETHANOLAMINE; SODIUM CHLORIDE;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; CRAB; CRUSTACEA; FISH; GILL; HEPATOPANCREAS; LIVER; METHYLATION; NONHUMAN; PHOSPHOLIPID SYNTHESIS; PRIORITY JOURNAL; TEMPERATURE;

EID: 0031812286     PISSN: 03050491     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0305-0491(98)10032-9     Document Type: Article

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