Complex binding interactions between multicomponent mixtures and odorant receptors in the olfactory organ of the Caribbean spiny lobster Panulirus argus

Chemical Senses

Volumn 23, Issue 3, 1998, Pages 269-281

  Gentilcore, Lisa R ^a   Derby, Charles D ^a  

^a GEORGIA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADENOSINE PHOSPHATE; GLUTAMIC ACID; TAURINE;

ANIMAL CELL; ANIMAL TISSUE; ARTICLE; BINDING AFFINITY; LOBSTER; MATHEMATICAL MODEL; NONHUMAN; OLFACTORY DISCRIMINATION; OLFACTORY RECEPTOR; OLFACTORY SYSTEM; PRIORITY JOURNAL; SECOND MESSENGER;

ADENOSINE MONOPHOSPHATE; ANIMALS; EXCITATORY AMINO ACID ANTAGONISTS; GLUTAMIC ACID; NEPHROPIDAE; OLFACTORY RECEPTOR NEURONS; RECEPTORS, GLUTAMATE; RECEPTORS, NEUROTRANSMITTER; RECEPTORS, ODORANT; RECEPTORS, PURINERGIC P1; TAURINE;

ANIMALIA; PANULIRUS ARGUS; PONTOPHILUS SPINOSUS; SPINY;

EID: 0031799232     PISSN: 0379864X     EISSN: None     Source Type: Journal    
DOI: 10.1093/chemse/23.3.269     Document Type: Article

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