A comparison of the bioavailability of three dietary zinc sources using four different physiologic parameters in dogs

Journal of Nutrition

Volumn 128, Issue 12 SUPPL., 1998, Pages

  Lowe, John A ^a   Wiseman, Julian ^b  

^a Gilbertson and Page Ltd   (United Kingdom)

^b UNIVERSITY OF NOTTINGHAM   (United Kingdom)

Author keywords

Bioavailability; Chelate; Dogs; Polysaccharide complex; Zinc

Indexed keywords

ALKALINE PHOSPHATASE; POLYSACCHARIDE; ZINC; ZINC OXIDE;

ALKALINE PHOSPHATASE BLOOD LEVEL; ANIMAL EXPERIMENT; ANIMAL FOOD; BIOAVAILABILITY; CONFERENCE PAPER; CONTROLLED STUDY; DIET; DOG; HAIR GROWTH; NONHUMAN;

ANIMALIA; CANIS FAMILIARIS;

EID: 0031798141     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/128.12.2809s     Document Type: Conference Paper

References (11)

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