New regulation for labeling genetically modified foods: A solution or a problem? [1]

Nature Biotechnology

Volumn 16, Issue 10, 1998, Pages 889-

  Ramon, D ^a   Calvo, M D ^a   Peris, J ^a  

^a INSTITUTO DE AGROQUÍMICA Y TECNOLOGÍA DE ALIMENTOS CSIC   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

DNA; PROTEIN;

BIOTECHNOLOGY; FOOD; FOOD PACKAGING; GENETIC ENGINEERING; LETTER; MAIZE; PLANT SEED; POLYMERASE CHAIN REACTION; PRIORITY JOURNAL; SOYBEAN;

GLYCINE MAX; ZEA MAYS;

EID: 0031787580     PISSN: 10870156     EISSN: None     Source Type: Journal    
DOI: 10.1038/nbt1098-889a     Document Type: Letter

References (0)