Sense and nonsense in alimentary risk perception;Raison et deraison dans la perception des risques alimentaires

Cahiers de Nutrition et de Dietetique

Volumn 33, Issue 5, 1998, Pages 297-300

  Fischler, C ^a  

^a ÉCOLE DES HAUTES ÉTUDES EN SCIENCES SOCIALES   (France)

Author keywords

Consumers; Food chain; Foods; Miraculous products; Safety

Indexed keywords

ARTICLE; CULTURAL FACTOR; FOOD; INDUSTRIALIZATION; RISK ASSESSMENT; RISK FACTOR; SANITATION;

EID: 0031775013     PISSN: 00079960     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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