Estimation of the distribution of the maximum theoretical intake for ten additives in france

Food Additives and Contaminants

Volumn 15, Issue 7, 1998, Pages 759-766

  Verger, Ph ^a   Chambolle, M ^b   Babayou, P ^c   Le Breton, S ^c   Volatier, J L ^c  

^a CNERNA   (France)

^b Department of research and high education   (France)

^c CREDOC   (France)

Author keywords

Additive intake; Monitoring; Survey

Indexed keywords

BENZOIC ACID; CURCUMIN; CYCLAMATE SODIUM; FOOD ADDITIVE; FUMARIC ACID; LACTIC ACID; NITRITE; SORBIC ACID; SUCROSE; SULFITE; UNCLASSIFIED DRUG;

ANNATTO; ARTICLE; DIETARY INTAKE; FRANCE; PRIORITY JOURNAL;

EID: 0031757767     PISSN: 0265203X     EISSN: 14645122     Source Type: Journal    
DOI: 10.1080/02652039809374707     Document Type: Article

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