Structural characteristics of stored black beans (Phaseolus Vulgaris L.)

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Volumn 20, Issue 5, 1998, Pages 410-417

  Berrios, Jose De J ^a   Swanson, Barry G ^b   Cheong, W Adeline ^b  

^a WESTERN REGIONAL RESEARCH CENTER   (United States)

^b WASHINGTON STATE UNIVERSITY   (United States)

Author keywords

Black beans: Phaseolus vulgaris L.; Hard to cook; Scanning electron microscopy; Seed microstructure; Storage

Indexed keywords

ARTICLE; BEAN; IMAGE ANALYSIS; NONHUMAN; PLANT SEED; PRIORITY JOURNAL; SCANNING ELECTRON MICROSCOPY; STORAGE; ULTRASTRUCTURE;

EID: 0031752480     PISSN: 01610457     EISSN: None     Source Type: Journal    
DOI: 10.1002/sca.1998.4950200507     Document Type: Article

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