Formation of gliadin nanoparticles: Influence of the solubility parameter of the protein solvent

Colloid and Polymer Science

Volumn 276, Issue 4, 1998, Pages 321-327

  Duclairoir, C ^a   Nakache, E ^a   Marchais, H ^b   Orecchioni, A M ^b  

^a 6 Bd du Maréchal Juin   (France)

^b UNIVERSITÉ DE ROUEN   (France)

Author keywords

Desolvatation method; Gliadin; Nanoparticles; Solubility parameter

Indexed keywords

GLIADIN; GLUTEN; NANOPARTICLE;

ARTICLE; LIGHT SCATTERING; MATHEMATICAL ANALYSIS; PARTICLE SIZE; PRECIPITATION; PRIORITY JOURNAL; SOLUBILITY; TURBIDITY;

EID: 0031752167     PISSN: 0303402X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s003960050246     Document Type: Article

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