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Volumn 46, Issue 10, 1998, Pages 1647-1649

Constituents of Ficus pumila leaves

Author keywords

Ficus pumila leaf; Flavonoid glycoside; Moraceae; Triterpenoid; tocopherol related compound

Indexed keywords

3A ACETYL 2,3,5 TRIMETHYL 7A HYDROXY 5 (4,8,12 TRIMETHYL TRIDECANYL) 1,3A,5,6,7,7A HEXAHYDRO 4 OXAINDEN 1 ONE; ALPHA TOCOPHEROL; FICUS PUMILA EXTRACT; FLAVONOID GLYCOSIDE; METHANOL; PLANT EXTRACT; STEROL DERIVATIVE; TOCOPHEROL DERIVATIVE; TRITERPENOID; UNCLASSIFIED DRUG;

EID: 0031741861     PISSN: 00092363     EISSN: None     Source Type: Journal    
DOI: 10.1248/cpb.46.1647     Document Type: Article
Times cited : (41)

References (9)
  • 2
    • 3643115619 scopus 로고
    • T'seng K. F., Yao T. Y., Yao Hsueh Pao, 12, 577 (1965) [Chem, Abstr., 64, 17353b (1966)]; Yarosh E. A., Nikonov G. K., Khim. Prir. Soedin, 2, 269 (1973) [Chem. Abstr., 79, 40005t (1973)].
    • (1965) Yao Hsueh Pao , vol.12 , pp. 577
    • T'seng, K.F.1    Yao, T.Y.2
  • 3
    • 3643084359 scopus 로고
    • T'seng K. F., Yao T. Y., Yao Hsueh Pao, 12, 577 (1965) [Chem, Abstr., 64, 17353b (1966)]; Yarosh E. A., Nikonov G. K., Khim. Prir. Soedin, 2, 269 (1973) [Chem. Abstr., 79, 40005t (1973)].
    • (1966) Chem, Abstr. , vol.64
  • 4
    • 2742575813 scopus 로고
    • T'seng K. F., Yao T. Y., Yao Hsueh Pao, 12, 577 (1965) [Chem, Abstr., 64, 17353b (1966)]; Yarosh E. A., Nikonov G. K., Khim. Prir. Soedin, 2, 269 (1973) [Chem. Abstr., 79, 40005t (1973)].
    • (1973) Khim. Prir. Soedin , vol.2 , pp. 269
    • Yarosh, E.A.1    Nikonov, G.K.2
  • 5
    • 6544247327 scopus 로고
    • T'seng K. F., Yao T. Y., Yao Hsueh Pao, 12, 577 (1965) [Chem, Abstr., 64, 17353b (1966)]; Yarosh E. A., Nikonov G. K., Khim. Prir. Soedin, 2, 269 (1973) [Chem. Abstr., 79, 40005t (1973)].
    • (1973) Chem. Abstr. , vol.79
  • 9
    • 3643049831 scopus 로고    scopus 로고
    • note
    • 13C-NMR spectrum of 22 measured at room temperature showed broad split signals of the C-5, C-6, C-8 of apigenin, the C-2, C-3, C-4, C-6 of glucose and broad singlet signals of the C-3, C-4, C-7, C-9, C-10 of apigenin, the C-1 and C-5 of glucose and the C-1 of rhamnose. When the spectra were measured at 100°C, these signals became sharp.


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.