Improved high-performance liquid chromatographic method for the analysis of naringin in grapefruit juice without extraction

Pharmacy and Pharmacology Communications

Volumn 4, Issue 10, 1998, Pages 473-476

  Ho, Ping ^a   Saville, Dorothy J ^a   Wanwimolruk, Sompon ^a  

^a UNIVERSITY OF OTAGO   (New Zealand)

Author keywords

[No Author keywords available]

Indexed keywords

AURANTIIN; METHANOL; WATER;

ACCURACY; ANALYTIC METHOD; ARTICLE; CENTRIFUGATION; CONTROLLED STUDY; FOOD ANALYSIS; FRUIT JUICE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; REPRODUCIBILITY; REVERSED PHASE LIQUID CHROMATOGRAPHY; STANDARD;

EID: 0031734404     PISSN: 14608081     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (20)

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