Analysis of di-n-butylphthalate biotransformation in cattle by liquid chromatography/ion trap mass spectrometry/mass spectrometry

Journal of Mass Spectrometry

Volumn 33, Issue 9, 1998, Pages 803-810

  Coldham, N G ^a   Dave, M ^a   Sauer, M J ^a  

^a VETERINARY LABORATORIES AGENCY   (United Kingdom)

Author keywords

Biotransformation; Bovine; Dibutylphthalate; Food contamination; Radio HPLC MS(n)

Indexed keywords

CARBON 14; PHTHALIC ACID DIBUTYL ESTER;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BILE; BIOTRANSFORMATION; CATTLE; CONTROLLED STUDY; DRUG IDENTIFICATION; ENVIRONMENTAL EXPOSURE; FECES; FOOD CONTAMINATION; ION EXCHANGE CHROMATOGRAPHY; ISOTOPE LABELING; MASS SPECTROMETRY; NONHUMAN; PLASMA; PRIORITY JOURNAL; REACTION ANALYSIS; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; URINE;

ANIMALS; BILE; BIOTRANSFORMATION; CATTLE; CELLS, CULTURED; CHROMATOGRAPHY, LIQUID; DIBUTYL PHTHALATE; FECES; FEMALE; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; GLUCURONIDASE; HYDROXYLATION; LIVER; MASS SPECTROMETRY; PHTHALIC ACIDS; SULFATASES;

EID: 0031715584     PISSN: 10765174     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1096-9888(199809)33:9<803::AID-JMS689>3.0.CO;2-0     Document Type: Article

References (27)

1. D. B. Peakall, Residue Rev. 54, 1 (1975).
2. R. J. Jaeger and R. J. Rubin, Environ. Health Perspect. 3, 95 (1973).
3. P. K. L. Chan and M. E. Meek, Environ. Carcin. Ecotox. Revs. C12, 257 (1994).
4. R. M. Sharpe, J. S. Fisher, M. M. Millar, S. Jobling and J. P. Sumpter, Environ. Health Perspect. 103, 1136 (1995).
5. S. Jobling, T. Reynolds, R. White, M. G. Parker and J. P. Sumpter, Environ. Health Perspect. 103, 582 (1995).
6. MAFF Food Safety Directorate, Food Surveillance Information Sheet 82 (1996).
7. M. Sharman, W. A. Read, L. Castle and J. Gilbert, Food Additives and Contaminants 11, 375 (1994).
8. MAFF Food Safety Directorate, Food Surveillance Information Sheet 83 (1996).
9. J. Bradbury, Lancet 347, 1541 (1996).
10. C. S. Giam and M. K. Wong, Food Protection 50, 769 (1987).
11. B. D. Page and G. M. Lacroix, Food Additives and Contaminants 9, 197 (1992).
12. J. A. Brotons, M. F. Olea-Serrano, M. Villalobos, V. Pedraza and N. Olea, Environ. Health Perspect. 103, 608 (1995).
13. P. Scowen, Prof. Care Mother and Child 6, 126 (1996).
14. A. Tanaka, A. Matsumoto and T. Yamaha, Toxicology 9, 109 (1978).
15. M. G. Barron, P. W. Albro and W. L. Hayton, Environ. Tox. and Chem. 14, 873 (1995).
16. P. W. Albro and B. Moore, J. Chromatogr. 94, 209 (1974).
17. W. M. Kluwe, Environ. Health Perspect. 45, 3 (1982).
18. P. W. Albro, R. Thomas and L. Fishbein, J. Chromatogr. 76, 321 (1973).
19. D. T. Williams and B. J. Blanchfield, J. Agric. Food Chem. 23, 854 (1975).
20. D. L. Stalling, J. W. Hogan and J. L. Johnson, Environ. Health Perspect. 3, 159 (1973).
21. Y. Ke and H. W. Symonds, Res. Vet. Science 46, 344 (1989).
22. N. G. Coldham, A. S. Moore, M. Dave, P. J. Graham, S. Sivapathasundaram, B. G. Lake, and M. J. Sauer, Drug Metabolism and Disposition 23, 501 (1995).
23. B. Egestad, G. Green, P. Sjoberg, E. Klasson-Wehler and J. Gustafsson, J. Chromatogr. B 677, 99 (1996).
24. M. Axelson and J. Sjovall, J. Steroid Biochem. 8, 683 (1977).
25. W. M. Draper, F. R. Brown, R. Bethem and M. J. Miille, Biomed. Environ. Mass Spectrom. 18, 767 (1989).
26. R. A. Dean, E. T. Harper, N. Dumaual, D. A. Stoeckel and W. F. Bosron, Toxicol. Appl. Pharmacol. 117, 1 (1992).
27. R. C. Chou, R. Wyss, C. A. Huselton and U. W. Wiegand, Xenobiotica 22, 993 (1992).