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Volumn 11, Issue 5, 1998, Pages 231-237

Water activity at interfaces and its role in regulation of interfacial enzymes: A hypothesis

Author keywords

Enzyme regulation; Interfaces; Lipid monolayers; Water activity

Indexed keywords

ENZYME; PROTEIN KINASE C; TRIACYLGLYCEROL LIPASE; WATER;

EID: 0031712436     PISSN: 09277765     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0927-7765(98)00040-X     Document Type: Article
Times cited : (39)

References (29)
  • 28
    • 0003041627 scopus 로고
    • in: D. Simatos, J.L. Multon (Eds.), Martinus Nijhoff, Dordrecht
    • R. Drapron, in: D. Simatos, J.L. Multon (Eds.), Properties of Water in Foods, Martinus Nijhoff, Dordrecht, 1985, p. 171.
    • (1985) Properties of Water in Foods , pp. 171
    • Drapron, R.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.