Perioperative artificial nutrition in elective surgery: An impact study of French guidelines

Clinical Nutrition

Volumn 17, Issue 4, 1998, Pages 153-157

  Lanoir, D ^a   Chambrier, C ^b   Vergnon, P ^a   Meynaud Kraemer, L ^c   Wilkinson, J ^d   Mcpherson, K ^d   Bouletreau P ^b   Colin, C ^a  

^a HÔTEL DIEU   (France)

^b EDOUARD HERRIOT HOSPITAL   (France)

^c Pasteur Hospital   (France)

^d LONDON SCHOOL OF HYGIENE AND TROPICAL MEDICINE   (United Kingdom)

Author keywords

Before after study; Impact of guidelines; Perioperative artificial nutrition

Indexed keywords

ADULT; AGED; ARTICLE; ARTIFICIAL FEEDING; CONTROLLED STUDY; DIGESTIVE SYSTEM; ELECTIVE SURGERY; FEMALE; FRANCE; HUMAN; MAJOR CLINICAL STUDY; MALE; MALNUTRITION; POSTOPERATIVE PERIOD; PRACTICE GUIDELINE; PREOPERATIVE PERIOD;

EID: 0031691585     PISSN: 02615614     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0261-5614(98)80051-4     Document Type: Article

References (19)

1. Von Meyenfeldt M, Meijerink W, Rouflart M, Builmaassen M, Soeters P. Perioperative nutritional support: a randomized clinical trial. Clinical Nutrition 1992; 11: 180-186
2. Veterans Affairs Total Parenteral Nutrition Cooperative Study Group. Perioperative total parenteral nutrition in surgical patients. N Engl J Med 1991; 325: 525-532
3. Detsky A, Baker J, O'Rourke K, Goel V. Perioperative parenteral nutrition: a meta-analysis. Ann Intern Med 1987; 107: 195-203
4. Meijerink W, Von Meyenfeldt M, Rouflart M, Soeters P. Efficacy of perioperative nutritional support. Lancet 1992; 18: 187-188
5. Shils M, Olson J, Shike M. Perioperative nutritional support. Is it beneficial? In: Modern Nutrition in Health and Disease. Philadelphia: Lea & Febiger 1994; 2: 1211-1215
6. Lanoir D, Chambrier C, Colin C, Vergnon P, Boulétreau P. Etude descriptive des pratiques de nutrition artificielle périopératoire en France. Ann Fr Anesth Reanim 1995; 14: 387-392
7. Conférence de Consensus: nutrition artificielle périopératoire en chirurgie programmée de l'adulte. Ann Fr Anesth Reanim 1995; 14(suppl 2): 1-135
8. Payne-James J J, De Gara C J, Grimble G K et al. Artificial nutrition support on hospitals in the United Kingdom - 1991: second national survey. Am J Clin Nutr 1992; 11: 187-192
9. Buzby G P, Mullen J L, Matthews D C, Hobbs C L, Rosato E F. Prognostic nutritional index in gastro-intestinal surgery. Am J Surg 1980; 139: 160-167
10. O'Brien D, Hodges R, Day A et al. Recommendations of nutritional support team promote cost containment. JPEN 1986; 10: 300-302
11. Plester C, Fearon K, Richardson R et al. Audit of nutritional support provided to surgical patients by a nutrition team. Clinical Nutrition 1993; 12: 310-316
12. Board of Directors. Guidelines for the use of parenteral and enteral nutrition in adult and pediatric patients. American Society for Parenteral and Enteral Nutrition. JPEN 1993; 17(suppl 1): 1-52
13. Eisenberg J, Click H, Buzby G, Kinosian B, Williford W. Does perioperative total parenteral nutrition reduce medical care costs? JPEN 1993; 7: 201-209
14. Mjaaland M, Revhaug A, Forde O. Perioperative use of total parenteral nutrition. Variations in guidelines and practice in three Norwegian hospitals. Int J Technol Assess Health Care 1995; 11(4): 741-749
15. Anderson C, MacBurney M. Application of ASPEN clinical guidelines: parenteral nutrition use at a university hospital and development of a practice guideline algorithm. Nutrition in Clinical Practice 1996; 11(2): 53-58
16. Lomas J. Do practice guidelines guide practice? The effects of a consensus statement on the practice of physicians. N Engl J Med 1989; 321: 1306-1311
17. Lomas J. Words without actions? The production, dissemination and impact of consensus recommendations. Annu Rev Public Health 1991; 12: 45-65
18. Durand-Zaleski I, Bonnet F, Rochant H. Usefulness of consensus conferences: the case of albumin. Lancet 1992; 340: 1388-1390
19. Nicolas F, Raimondeau J, Blanloeil Y, Le Conte P, Villers D, Touze M D. Maîtrise médicalisée des dépenses: influence des consensus, audit et leaders d'opinion sur les pratiques médicales. Journal d'Economie Médicale 1996; 14(3): 145-157