Antibacterial activity of wine against Salmonella enteritidis pH or alcohol? [2]

Journal of Clinical Gastroenterology

Volumn 27, Issue 2, 1998, Pages 179-180

  Marimon, J M ^a   Bujanda, L ^a   Gutierrez Stampa, M A ^a   Cosme, A ^a   Arenas, J I ^a  

^a UNIVERSITY OF THE BASQUE COUNTRY UPV EHU   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL CONSUMPTION; ANTIBACTERIAL ACTIVITY; LETTER; PH; PRIORITY JOURNAL; SALMONELLA ENTERITIDIS; WINE;

COLONY-FORMING UNITS ASSAY; DOSE-RESPONSE RELATIONSHIP, DRUG; ETHANOL; HUMANS; HYDROGEN-ION CONCENTRATION; MICROBIAL SENSITIVITY TESTS; SALMONELLA ENTERITIDIS; WINE;

EID: 0031687283     PISSN: 01920790     EISSN: None     Source Type: Journal    
DOI: 10.1097/00004836-199809000-00021     Document Type: Letter

References (6)