β-carotene 15,15'-dioxygenase activity and cellular retinol-binding protein type II level are enhanced by dietary unsaturated triacylglycerols in rat intestines

Journal of Nutrition

Volumn 128, Issue 10, 1998, Pages 1614-1619

  During, Alexandrine ^a,c   Nagao, Akihiko ^c   Terao, Junji ^b,c  

^a BELTSVILLE HUMAN NUTRITION RESEARCH CENTER   (United States)

^b UNIVERSITY OF TOKUSHIMA   (Japan)

^c NATIONAL FOOD RESEARCH INSTITUTE   (Japan)

Author keywords

Cellular retinol binding protein II; Fatty acids; Intestine; Rats; carotene 15,15' dioxygenase

Indexed keywords

BETA CAROTENE; CELLULAR RETINOL BINDING PROTEIN; CLOFIBRATE; MONOUNSATURATED FATTY ACID; POLYUNSATURATED FATTY ACID; RETINOL; SATURATED FATTY ACID; SOYBEAN OIL; TRIACYLGLYCEROL; UNSATURATED FATTY ACID;

ANIMAL TISSUE; ARTICLE; ENZYME ACTIVITY; ENZYME REGULATION; FAT INTAKE; INTESTINE MUCOSA; LIPID DIET; LOW FAT DIET; MALE; NONHUMAN; ORGAN WEIGHT; RAT;

EID: 0031685583     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/128.10.1614     Document Type: Article

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