Comparison of the mineral composition of twelve standard nutrient solutions

Journal of Plant Nutrition

Volumn 21, Issue 10, 1998, Pages 2115-2125

  De Rijck, G ^a   Schrevens, E ^a  

^a UNIVERSITY OF LEUVEN   (Belgium)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0031684795     PISSN: 01904167     EISSN: None     Source Type: Journal    
DOI: 10.1080/01904169809365548     Document Type: Article

References (10)

1. Dekock, P.C. and R.L. Mitchell. 1957. Uptake of chelated metals by plants. Soil Sci. 84:54-62.
2. Guinn, G. and H.E. Joham. 1963. Displacement of iron from ferric ethylenediaminetetraacetic acid and ferric hydroxy-ethylethylenediamine-triacetic acid by copper and vnc. Soil Sci. 95:101-104.
3. Halvorson, A.D. 1971. Chelation and Availability of Metal Ions in Nutrient Solutions. Ph.D. Thesis. Agronomy Department, Colorado State University, Fort Collins, CO.
4. Hewitt, E.J. 1966. Sand and Water Culture Methods Used in the Study of Plant Nutrition. Technical Communication No. 22 (revised). Commonwealth Bureau of Horticulture and Plantation Crops, East Mailing, Maldstone, Kent, England.
5. Norvell, W.A. 1972. Equilibria of metal chelates in soil solution. pp. 115-138. In: J.J. Mortvedt, P.M. Giordano, and W.L Lindsay (eds.), Micronutrients in Agriculture. Soil Science Society of America, Madison, WI.
6. Parker, D.R., W.A. Norvell, and R.L. Chancy. 1995. GEOCHEM-PC: A chemical speciation program for IBM and compatible personal computers, pp. 253-269. In: R.H. Loeppert et al, (eds.), Chemical Equilibrium and Reaction Models. SSSA Special Publication No. 42. Soil Science Society of America, Madison, WI.
7. Schrevens, E. 1988. Design and Analysis of Mixture Systems: Application in Hydroponic Plant Nutritional Research. Ph.D. Thesis, Katholieke Universiteit, Leuven, Belgium.
8. Schrevens, E., D. Lamberts, L. Lettani, and F. Verbeme. 1988. Chloride effects on strawberry. International Strawberry Symposium, Cesena, Italy. Acta Hort. 265:285-290.
9. Steiner, A.A. 1961. A universal method for preparing nutrient solutions of a certain desired composition. Plant Soil 15(2):134-154.
10. Tottingham, W.E. 1926. A quantitative chemical and physiological study of nutrient solutions for plant cultures. Physiol. Res. 1:133 (cited by Hewitt 1966).