메뉴 건너뛰기




Volumn 85, Issue 2, 1998, Pages 387-397

Characterization of nisin-resistant variants of Pediococcus acidilactici UL5, a producer of pediocin

Author keywords

[No Author keywords available]

Indexed keywords

ANTIBIOTICS; CELL MEMBRANES;

EID: 0031679632     PISSN: 13645072     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2672.1998.00526.x     Document Type: Article
Times cited : (15)

References (31)
  • 1
    • 0012694696 scopus 로고
    • Fatty acid and carbohydrate cell composition in pediococci and aerococci, and identification of related species
    • ed. Bergan, T. New-York: Academic Press
    • Bergan, T., Solberg, R. and Solberg, O. (1984) Fatty acid and carbohydrate cell composition in pediococci and aerococci, and identification of related species. In Methods in Microbiology Vol. 16 ed. Bergan, T. pp. 179-221. New-York: Academic Press.
    • (1984) Methods in Microbiology , vol.16 , pp. 179-221
    • Bergan, T.1    Solberg, R.2    Solberg, O.3
  • 2
    • 0024459568 scopus 로고
    • Fatty acid alterations and polymyxin B binding by lipopolysacharides from Pseudomonas aeruginosa adapted to polymyxin resistance
    • Conrad, R.S. and Galanos, C. (1989) Fatty acid alterations and polymyxin B binding by lipopolysacharides from Pseudomonas aeruginosa adapted to polymyxin resistance. Antimicrobial Agents and Chemotherapy 33, 1724-1728.
    • (1989) Antimicrobial Agents and Chemotherapy , vol.33 , pp. 1724-1728
    • Conrad, R.S.1    Galanos, C.2
  • 3
    • 0019844982 scopus 로고
    • Lipid alterations in cell envelopes of polymyxin resistant Pseudomonas aeruginosa isolates
    • Conrad, R.S. and Gilleland, H.E. Jr (1981) Lipid alterations in cell envelopes of polymyxin resistant Pseudomonas aeruginosa isolates. Journal of Bacteriology 148, 487-497.
    • (1981) Journal of Bacteriology , vol.148 , pp. 487-497
    • Conrad, R.S.1    Gilleland Jr., H.E.2
  • 4
    • 0028076848 scopus 로고
    • Simple method of purification and sequencing of a bacteriocin produced by Pediococcus acidilactici UL5
    • Daba, H., Lacroix, C., Huang, J., Simard, R.E. and Lemieux, L. (1994) Simple method of purification and sequencing of a bacteriocin produced by Pediococcus acidilactici UL5. Journal of Applied Bacteriology 77, 682-688.
    • (1994) Journal of Applied Bacteriology , vol.77 , pp. 682-688
    • Daba, H.1    Lacroix, C.2    Huang, J.3    Simard, R.E.4    Lemieux, L.5
  • 5
    • 0002236517 scopus 로고
    • Applications and interactions of bacteriocins from lactic acid bacteria in food and beverages
    • ed. Hoover, D. G. and Steenson, L. R. New York: Academic Press
    • Daeschel, M.A. (1991) Applications and interactions of bacteriocins from lactic acid bacteria in food and beverages. In Bacteriocins of Lactic Acid Bacteria ed. Hoover, D. G. and Steenson, L. R. pp. 63-86. New York: Academic Press.
    • (1991) Bacteriocins of Lactic Acid Bacteria , pp. 63-86
    • Daeschel, M.A.1
  • 7
    • 0029815764 scopus 로고    scopus 로고
    • Involvement of the cell envelope of Listeria monocytogenes in the acquisition of nisin resistance
    • Davies, E.A., Falahee, M.B. and Adams, M.R. (1996) Involvement of the cell envelope of Listeria monocytogenes in the acquisition of nisin resistance. Journal of Applied Bacteriology 81, 139-146.
    • (1996) Journal of Applied Bacteriology , vol.81 , pp. 139-146
    • Davies, E.A.1    Falahee, M.B.2    Adams, M.R.3
  • 8
    • 0016163141 scopus 로고
    • Changes in the cell permeability following a marked reduction of saturated fatty acid content of Escherichia coli K-12
    • Davis, M.T.B. and Silbert, D.F. (1974) Changes in the cell permeability following a marked reduction of saturated fatty acid content of Escherichia coli K-12. Biochimica and Biophysica Acta 373, 224-241.
    • (1974) Biochimica and Biophysica Acta , vol.373 , pp. 224-241
    • Davis, M.T.B.1    Silbert, D.F.2
  • 11
    • 70449158340 scopus 로고
    • Simple method for the isolation and purification of total lipids from animals tissues
    • Folch, J., Lees, M. and Sloane Stanley, G.H. (1957) Simple method for the isolation and purification of total lipids from animals tissues. Journal of Biological Chemistry 226, 497-509.
    • (1957) Journal of Biological Chemistry , vol.226 , pp. 497-509
    • Folch, J.1    Lees, M.2    Sloane Stanley, G.H.3
  • 12
    • 0023428655 scopus 로고
    • Isolation and characterization of uncoupler-resistant mutants of Bacillus subtilis
    • Guffanti, A.A., Clejan, S., Falk, L.H., Hicks, D.B. and Krulwich, T.A. (1987) Isolation and characterization of uncoupler-resistant mutants of Bacillus subtilis. Journal of Bacteriology 169, 4469-4478.
    • (1987) Journal of Bacteriology , vol.169 , pp. 4469-4478
    • Guffanti, A.A.1    Clejan, S.2    Falk, L.H.3    Hicks, D.B.4    Krulwich, T.A.5
  • 13
    • 84963808546 scopus 로고
    • Sensitivity and resistance of Listeria monocytogenes ATCC 19115, Scott A, and UAL 500 to nisin
    • Harris, L.J., Fleming, H.P. and Klaenhammer, T.R. (1991) Sensitivity and resistance of Listeria monocytogenes ATCC 19115, Scott A, and UAL 500 to nisin. Journal of Food Protection 54, 836-840.
    • (1991) Journal of Food Protection , vol.54 , pp. 836-840
    • Harris, L.J.1    Fleming, H.P.2    Klaenhammer, T.R.3
  • 14
    • 0027950010 scopus 로고
    • Growth of Listeria monocytogenes in milk and its control by pediocin 5 produced by Pediococcus acidilactici UL5
    • Huang, J., Lacroix, C., Daba, H. and Simard, R.E. (1994) Growth of Listeria monocytogenes in milk and its control by pediocin 5 produced by Pediococcus acidilactici UL5. International Dairy Journal 4, 429-443.
    • (1994) International Dairy Journal , vol.4 , pp. 429-443
    • Huang, J.1    Lacroix, C.2    Daba, H.3    Simard, R.E.4
  • 15
    • 77956858607 scopus 로고
    • Nisin
    • ed. Perlman, D. and Laskin, A. New York: Academic Press
    • Hurst, A. (1981) Nisin. In Advances in Applied Microbiology Vol. 27 ed. Perlman, D. and Laskin, A. pp. 85-103. New York: Academic Press.
    • (1981) Advances in Applied Microbiology , vol.27 , pp. 85-103
    • Hurst, A.1
  • 16
    • 0015217146 scopus 로고
    • Partial purification, specificity and mechanism of action of the nisin-inactivating enzyme of Bacillus cereus
    • Jarvis, B. and Farr, J. (1971) Partial purification, specificity and mechanism of action of the nisin-inactivating enzyme of Bacillus cereus. Biochimica and Biophysica Acta 227, 232-240.
    • (1971) Biochimica and Biophysica Acta , vol.227 , pp. 232-240
    • Jarvis, B.1    Farr, J.2
  • 17
    • 0028895056 scopus 로고
    • Cellular fatty acid profiles of Lactobacillus and Lactococcus strains in relation to the oleic content of the cultivation medium
    • Johnsson, T., Nikkila, P., Toivonen, L., Rosenqvist, H. and Laakso, S. (1995) Cellular fatty acid profiles of Lactobacillus and Lactococcus strains in relation to the oleic content of the cultivation medium. Applied and Environmental Microbiology 61, 4497-4499.
    • (1995) Applied and Environmental Microbiology , vol.61 , pp. 4497-4499
    • Johnsson, T.1    Nikkila, P.2    Toivonen, L.3    Rosenqvist, H.4    Laakso, S.5
  • 18
    • 0027199706 scopus 로고
    • Genetics of bacteriocins produced by lactic acid bacteria
    • Klaenhammer, T.R. (1993) Genetics of bacteriocins produced by lactic acid bacteria. FEMS Microbiology Reviews 12, 39-86.
    • (1993) FEMS Microbiology Reviews , vol.12 , pp. 39-86
    • Klaenhammer, T.R.1
  • 19
    • 0023425397 scopus 로고
    • Incorporation of specific exogenous fatty acids into membrane lipids modulates protonophore resistance in Bacillus subtilis
    • Krulwich, T.A., Clejan, S., Falk, L.H. and Guffanti, A.A. (1987) Incorporation of specific exogenous fatty acids into membrane lipids modulates protonophore resistance in Bacillus subtilis. Journal of Bacteriology 169, 4479-4485.
    • (1987) Journal of Bacteriology , vol.169 , pp. 4479-4485
    • Krulwich, T.A.1    Clejan, S.2    Falk, L.H.3    Guffanti, A.A.4
  • 21
    • 51649176646 scopus 로고
    • A rapid and quantitative procedure for the preparation of methyl esters of butter oils and other fats
    • Luddy, F.E., Barford, R.A., Herb, S.F. and Magidman, P. (1968) A rapid and quantitative procedure for the preparation of methyl esters of butter oils and other fats. Journal of the American Oil Chemists Society 45, 549-552.
    • (1968) Journal of the American Oil Chemists Society , vol.45 , pp. 549-552
    • Luddy, F.E.1    Barford, R.A.2    Herb, S.F.3    Magidman, P.4
  • 22
    • 0029998451 scopus 로고    scopus 로고
    • Cell-wall changes in nisin-resistant variants of Listeria innocua grown in the presence of high nisin concentrations
    • Maisnier-Patin, S. and Richard, J. (1996) Cell-wall changes in nisin-resistant variants of Listeria innocua grown in the presence of high nisin concentrations. FEMS Microbiology Letters 140, 29-35.
    • (1996) FEMS Microbiology Letters , vol.140 , pp. 29-35
    • Maisnier-Patin, S.1    Richard, J.2
  • 23
    • 0030789387 scopus 로고    scopus 로고
    • Genetic and biochemical characterization of nisin Z produced by Lactococcus lactis subsp. lactis biovar. diacetylactis UL719
    • Meghrous, J., Lacroix, C., Bouksaïm, M., LaPointe, G. and Simard, R.E. (1997) Genetic and biochemical characterization of nisin Z produced by Lactococcus lactis subsp. lactis biovar. diacetylactis UL719. Journal of Applied Microbiology 83, 133-138.
    • (1997) Journal of Applied Microbiology , vol.83 , pp. 133-138
    • Meghrous, J.1    Lacroix, C.2    Bouksaïm, M.3    LaPointe, G.4    Simard, R.E.5
  • 24
    • 0027134378 scopus 로고
    • Nisin resistance of foodborne bacteria and the specific response of Listeria monocytogenes Scott A
    • Ming, X. and Daeschel, M.A. (1993) Nisin resistance of foodborne bacteria and the specific response of Listeria monocytogenes Scott A. Journal of Food Protection 56, 944-948.
    • (1993) Journal of Food Protection , vol.56 , pp. 944-948
    • Ming, X.1    Daeschel, M.A.2
  • 25
    • 0029110804 scopus 로고
    • Correlation of cellular phospholipid content with nisin resistance of Listeria monocytogenes Scott A
    • Ming, X. and Daeschel, M.A. (1995) Correlation of cellular phospholipid content with nisin resistance of Listeria monocytogenes Scott A. Journal of Food Protection 58, 416-420.
    • (1995) Journal of Food Protection , vol.58 , pp. 416-420
    • Ming, X.1    Daeschel, M.A.2
  • 26
    • 0002028504 scopus 로고    scopus 로고
    • Bacteriocins for control of Listeria spp. in food
    • Muriana, P.M. (1996) Bacteriocins for control of Listeria spp. in food. Journal of Food Protection 1996 (Suppl. 54), 63.
    • (1996) Journal of Food Protection , vol.1996 , Issue.54 SUPPL. , pp. 63
    • Muriana, P.M.1
  • 27
    • 0027185986 scopus 로고
    • Rapid mini-prep isolation of high quality plasmid DNA from Lactococcus and Lactobacillus subsp
    • O'Sullivan, D.J. and Klaenhammer, T.R. (1993) Rapid mini-prep isolation of high quality plasmid DNA from Lactococcus and Lactobacillus subsp. Applied and Environmental Microbiology 59, 2730-2733.
    • (1993) Applied and Environmental Microbiology , vol.59 , pp. 2730-2733
    • O'Sullivan, D.J.1    Klaenhammer, T.R.2
  • 29
    • 0028326340 scopus 로고
    • Selection and properties of spontaneous mutants of Listeria monocytogenes ATCC 15313 resistant to different bacteriocins produced by lactic acid bacteria strains
    • Rekhif, N., Atrih, A. and Lefebvre, G. (1994) Selection and properties of spontaneous mutants of Listeria monocytogenes ATCC 15313 resistant to different bacteriocins produced by lactic acid bacteria strains. Current Microbiology 28, 237-241.
    • (1994) Current Microbiology , vol.28 , pp. 237-241
    • Rekhif, N.1    Atrih, A.2    Lefebvre, G.3
  • 31
    • 0025295647 scopus 로고
    • The bacteriophage Kh receptor of Lactococcus lactis subsp. cremoris KH is the rhamnose of the extracellular wall polysaccharide
    • Valyasevi, R., Sandine, W.E. and Geller, B.L. (1990) The bacteriophage Kh receptor of Lactococcus lactis subsp. cremoris KH is the rhamnose of the extracellular wall polysaccharide. Applied and Environmental Microbiology 6, 1882-1889.
    • (1990) Applied and Environmental Microbiology , vol.6 , pp. 1882-1889
    • Valyasevi, R.1    Sandine, W.E.2    Geller, B.L.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.