Structure and protein separation efficiency of poly(N-isopropylacrylamide) gels: Effect of synthesis conditions

Journal of Applied Polymer Science

Volumn 67, Issue 5, 1998, Pages 805-814

  Kayaman, Nilhan ^a   Kazan, Dilek ^a   Erarslan, Altan ^a   Okay, Oguz ^a   Baysal, Bahattin M ^a  

^a Genetic Engineering &   (Turkey)

Author keywords

[No Author keywords available]

Indexed keywords

COPOLYMERIZATION; CROSSLINKING; EXTRACTION; FREE RADICAL POLYMERIZATION; MOLECULAR STRUCTURE; MOLECULAR WEIGHT; POLYAMIDES; PROTEINS; SWELLING; SYNTHESIS (CHEMICAL); THERMAL EFFECTS; WATER ABSORPTION;

INVERSE SUSPENSION POLYMERIZATION; PROTEIN SEPARATION EFFICIENCY; SOLUTION POLYMERIZATION;

GELS;

EID: 0031673641     PISSN: 00218995     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1097-4628(19980131)67:5<805::AID-APP5>3.0.CO;2-X     Document Type: Article

References (43)