Rapid HPLC screening method for contaminants found in implicated L-tryptophan associated with eosinophilia myalgia syndrome and adulterated rapeseed oil associated with toxic oil syndrome

Biomedical Chromatography

Volumn 12, Issue 5, 1998, Pages 255-261

  Williamson, Brian L ^a   Tomlinson, Andy J ^a   Hurth, Kyle M ^a   Posada De La Paz, Manuel ^b   Gleich, Gerald J ^a   Naylor, Stephen ^a  

^a MAYO CLINIC   (United States)

^b INSTITUTO DE SALUD CARLOS III   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACIDS; CONTAMINATION; DIAGNOSIS; DIETARY SUPPLEMENTS; EXTRACTION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; OILSEEDS; PHASE SEPARATION;

ETIOLOGICAL AGENT; FACILE PREPARATION; HPLC ANALYSIS; L-TRYPTOPHAN; OIL SAMPLES; RAPESEED OIL; REVERSED-PHASE HIGH PERFORMANCE; SCREENING METHODS; SOLID PHASE EXTRACTION METHOD; SOLVENT PHASE EXTRACTION;

IMPURITIES;

RAPESEED OIL; TRYPTOPHAN;

ARTICLE; DIET SUPPLEMENTATION; EOSINOPHILIA MYALGIA SYNDROME; FOOD CONTAMINATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; SOLID PHASE EXTRACTION; TOXIC OIL SYNDROME; ULTRAVIOLET IRRADIATION;

SINAPIS ARVENSIS; TOSCANA VIRUS;

EID: 0031669916     PISSN: 02693879     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1099-0801(199809/10)12:5<255::AID-BMC743>3.0.CO;2-E     Document Type: Article

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