Sustainable ranching: a rancher's perspective

Rangelands

Volumn 20, Issue 3, 1998, Pages 33-37

  Ward, Nol ^a  

^a NONE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AGRICULTURAL MANAGEMENT; LIVESTOCK FARMING; RANCHING; SUSTAINABLE AGRICULTURE;

EID: 0031661999     PISSN: 01900528     EISSN: None     Source Type: Trade Journal    
DOI: None     Document Type: Article

References (12)

1. Adams, A., Jr. 1975. A booklet titled The Breeding and Selection of Braford Cattle. Published by Adams Ranch, Inc.
2. Banister, R. 1996. Keeping the Range in Range Cattle Production. Rangelands 18:21.
3. Dietz, H.E. 1988. Grass: The stockman's crop - How to harvest more of it. Sunshine Unlimited, Inc.
4. Holechek, J.L. 1992. Financial Benefits of Range Management Practices in the Chihuahuan Desert. Rangelands 14:280-282.
5. Holechek, J.L. 1996a. Drought and low cattle prices: hardship for New Mexico ranchers. Rangelands 18:11-14.
6. Holechek, J.L. 1996b. Drought in New Mexico: prospects and management. Rangelands 18:225-227.
7. Holechek, J.L. 1997. The Stock Market: what ranchers should know. Rangelands 19:14-17
8. Holechek, J.L., J. Hawkes, and T.D. Darden. 1994. Macro economics and cattle ranching. Rangelands 16:118-123.
9. Holechek, J.L., R.D. Pieper, and C. H. Herbel. 1995. Range Management Principles and Practices. 2nd edition. Prentice-Hall, Upper Saddle River, N.J.
10. McGrann, J.J. 1997. The Texas Cow-calf Sector - Economic Reality. Texas A&M University, College Station, Tex.
11. Urschel Laboratories Inc. 1980. Facts, Flakes and Fabricated Meats, Corporate brochure.
12. Vallentine, J.F. 1989. Range development and improvements. 3rd Edition. Brigham Young Univ. Press. Prove, Ut.