Specific IgG and IgA antibodies and related subclasses in the diagnosis of gastrointestinal disorders or atopic dermatitis due to cow's milk and egg

International Journal of Immunopathology and Pharmacology

Volumn 11, Issue 2, 1998, Pages 77-85

  Lucarelli, S ^a   Frediani, T ^a   Corbi, S ^a   Del Guercio, I ^a   Ranauro, E ^a   Barbato, M ^a   Cardi, E ^a  

^a SAPIENZA UNIVERSITY OF ROME   (Italy)

Author keywords

Atopic dermatitis; Cow's milk antibodies; ELISA; Gastrointestinal disorders; Ovalbumin antibodies

Indexed keywords

ALPHA LACTALBUMIN; CASEIN; FOOD ANTIGEN; IMMUNOGLOBULIN A ANTIBODY; IMMUNOGLOBULIN G ANTIBODY; IMMUNOGLOBULIN G2; IMMUNOGLOBULIN G3; IMMUNOGLOBULIN G4; OVALBUMIN;

ADOLESCENT; ARTICLE; ATOPIC DERMATITIS; CHILD; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; ENZYME LINKED IMMUNOSORBENT ASSAY; FEMALE; GASTROINTESTINAL DISEASE; HUMAN; HUMAN TISSUE; MAJOR CLINICAL STUDY; MALE; MILK ALLERGY; NORMAL HUMAN; NUTRITIONAL INTOLERANCE; PRIORITY JOURNAL; PROVOCATION TEST; TECHNIQUE;

EID: 0031659640     PISSN: 03946320     EISSN: None     Source Type: Journal    
DOI: 10.1177/039463209801100205     Document Type: Article

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