메뉴 건너뛰기




Volumn 82, Issue 10, 1998, Pages 1158-1160

Control of brown rot and blue mold of sweet cherry with preharvest iprodione, postharvest Cryptococcus infirmo-miniatus, and modified atmosphere packaging

Author keywords

Biocontrol; Monilinia fructicola; Penicillium expansum; Prunus; Yeast

Indexed keywords

BIOLOGICAL PEST CONTROL; BLUE MOLD; BROWN ROT; CHERRY; DISEASE CONTROL; IPRODIONE;

EID: 0031659103     PISSN: 01912917     EISSN: None     Source Type: Journal    
DOI: 10.1094/PDIS.1998.82.10.1158     Document Type: Article
Times cited : (51)

References (32)
  • 1
    • 0008784929 scopus 로고
    • Cull losses in Western sweet cherries at retail and consumer levels in metropolitan New York
    • Ceponis, M. J., and Butterfield, J. E. 1981. Cull losses in Western sweet cherries at retail and consumer levels in metropolitan New York. HortScience 16:324-326.
    • (1981) HortScience , vol.16 , pp. 324-326
    • Ceponis, M.J.1    Butterfield, J.E.2
  • 2
    • 0000550057 scopus 로고
    • Disorders in sweet cherry and strawberry shipments to the New York market, 1972-1984
    • Ceponis, M. J., Cappellini, R. A., and Lightner, G. W. 1987. Disorders in sweet cherry and strawberry shipments to the New York market, 1972-1984. Plant Dis. 71:472-475.
    • (1987) Plant Dis. , vol.71 , pp. 472-475
    • Ceponis, M.J.1    Cappellini, R.A.2    Lightner, G.W.3
  • 3
    • 0030040557 scopus 로고    scopus 로고
    • Control of postharvest pear diseases using natural saprophytic yeast colonists and their combination with a low dosage of thiabendazole
    • Chand-Goyal, T., and Spotts, R. A. 1996. Control of postharvest pear diseases using natural saprophytic yeast colonists and their combination with a low dosage of thiabendazole. Postharvest Biol. Technol. 7:51-64.
    • (1996) Postharvest Biol. Technol. , vol.7 , pp. 51-64
    • Chand-Goyal, T.1    Spotts, R.A.2
  • 4
    • 0030130515 scopus 로고    scopus 로고
    • Postharvest biological control of blue mold of apple and brown rot of cherry by natural saprophytic yeasts alone or in combination with low doses of fungicides
    • Chand-Goyal, T., and Spotts, R. A. 1996. Postharvest biological control of blue mold of apple and brown rot of cherry by natural saprophytic yeasts alone or in combination with low doses of fungicides. Biol. Control 6:253-259.
    • (1996) Biol. Control , vol.6 , pp. 253-259
    • Chand-Goyal, T.1    Spotts, R.A.2
  • 5
    • 0030482346 scopus 로고    scopus 로고
    • Enumeration of bacterial and yeast colonists of apple fruits and identification of epiphytic yeasts on pear fruits in the Pacific Northwest United States
    • Chand-Goyal, T., and Spotts, R. A. 1996. Enumeration of bacterial and yeast colonists of apple fruits and identification of epiphytic yeasts on pear fruits in the Pacific Northwest United States. Microbiol. Res. 151:427-432.
    • (1996) Microbiol. Res. , vol.151 , pp. 427-432
    • Chand-Goyal, T.1    Spotts, R.A.2
  • 6
    • 0031282393 scopus 로고    scopus 로고
    • Biological control of postharvest diseases of apple and pear under semi-commercial and commercial conditions using three saprophytic yeasts
    • Chand-Goyal, T., and Spotts, R. A. 1997. Biological control of postharvest diseases of apple and pear under semi-commercial and commercial conditions using three saprophytic yeasts. Biol. Control 10:199-206.
    • (1997) Biol. Control , vol.10 , pp. 199-206
    • Chand-Goyal, T.1    Spotts, R.A.2
  • 7
    • 0000058649 scopus 로고
    • Fungistatic effects of carbon dioxide in a package environment on the decay of Michigan sweet cherries by Monilinia fructicola
    • De Vries-Paterson, R. M., Jones, A. L., and Cameron, A. C. 1991. Fungistatic effects of carbon dioxide in a package environment on the decay of Michigan sweet cherries by Monilinia fructicola. Plant Dis. 75:943-946.
    • (1991) Plant Dis. , vol.75 , pp. 943-946
    • De Vries-Paterson, R.M.1    Jones, A.L.2    Cameron, A.C.3
  • 8
    • 0028005595 scopus 로고
    • The biological characteristics of dicarboximide-resistant isolates of Monilinia fructicola from New Zealand stone-fruit orchards
    • Elmer, P. A. G., and Gaunt, R. E. 1994. The biological characteristics of dicarboximide-resistant isolates of Monilinia fructicola from New Zealand stone-fruit orchards. Plant Pathol. 43:130-137.
    • (1994) Plant Pathol. , vol.43 , pp. 130-137
    • Elmer, P.A.G.1    Gaunt, R.E.2
  • 9
    • 0003264728 scopus 로고
    • Effect of carbon dioxide and temperature on the decay of sweet cherries under simulated transit conditions
    • English, H., and Gerhardt, F. 1942. Effect of carbon dioxide and temperature on the decay of sweet cherries under simulated transit conditions. Pro. Am. Soc. Hortic. Sci. 40:172-176.
    • (1942) Pro. Am. Soc. Hortic. Sci. , vol.40 , pp. 172-176
    • English, H.1    Gerhardt, F.2
  • 10
    • 3543070678 scopus 로고
    • Respiration, internal atmosphere, and moisture studies of sweet cherries during storage
    • Gerhardt, F., English, H., and Smith, E. 1942. Respiration, internal atmosphere, and moisture studies of sweet cherries during storage. Proc. Am. Soc. Hortic. Sci. 41:119-123.
    • (1942) Proc. Am. Soc. Hortic. Sci. , vol.41 , pp. 119-123
    • Gerhardt, F.1    English, H.2    Smith, E.3
  • 11
    • 3543109230 scopus 로고
    • Cracking and decay of bing cherries as related to the presence of moisture on the surface of the fruit
    • Gerhardt, F., English, H., and Smith, E. 1945. Cracking and decay of bing cherries as related to the presence of moisture on the surface of the fruit. Proc. Am. Soc. Hortic. Sci. 46:191-198.
    • (1945) Proc. Am. Soc. Hortic. Sci. , vol.46 , pp. 191-198
    • Gerhardt, F.1    English, H.2    Smith, E.3
  • 12
    • 0002073777 scopus 로고
    • The storage of sweet cherries as influenced by carbon dioxide and volatile fungicides
    • Gerhardt, F., and Ryall, A. L. 1939. The storage of sweet cherries as influenced by carbon dioxide and volatile fungicides. U.S. Dep. Agric. Tech. Bull. 631.
    • (1939) U.S. Dep. Agric. Tech. Bull. , vol.631
    • Gerhardt, F.1    Ryall, A.L.2
  • 13
    • 0022980944 scopus 로고
    • Storage and survival of bacteria by ultra-freeze
    • Gibson, L. F., and Khoury, J. T. 1986. Storage and survival of bacteria by ultra-freeze. Let. Appl. Microbiol. 3:127-129.
    • (1986) Let. Appl. Microbiol. , vol.3 , pp. 127-129
    • Gibson, L.F.1    Khoury, J.T.2
  • 14
    • 3543130260 scopus 로고
    • Management practices to minimize postharvest decay of cherries
    • Kupferman, E., and Waelti, H. 1992. Management practices to minimize postharvest decay of cherries. Tree Fruit Postharvest J. 3:14.
    • (1992) Tree Fruit Postharvest J. , vol.3 , pp. 14
    • Kupferman, E.1    Waelti, H.2
  • 15
    • 0029107822 scopus 로고
    • Efficacy of Candida oleophila strain 182 in preventing Penicillium expansum infection of nectarine fruits
    • Lurie, S., Droby, S., Chalupowicz, L., and Chalutz, E. 1995. Efficacy of Candida oleophila strain 182 in preventing Penicillium expansum infection of nectarine fruits. Phytoparasitica 23:231-234.
    • (1995) Phytoparasitica , vol.23 , pp. 231-234
    • Lurie, S.1    Droby, S.2    Chalupowicz, L.3    Chalutz, E.4
  • 16
    • 0001095417 scopus 로고    scopus 로고
    • Modified atmosphere packaging and its applications in storage, decay control, and marketing pears
    • E. J. Mitcham, ed. University of California, Davis
    • Miller, M., and Sugar, D. 1997. Modified atmosphere packaging and its applications in storage, decay control, and marketing pears. Pages 277-284 in: Proc. Int. Controlled Atmosphere Res. Conf. E. J. Mitcham, ed. University of California, Davis.
    • (1997) Proc. Int. Controlled Atmosphere Res. Conf. , pp. 277-284
    • Miller, M.1    Sugar, D.2
  • 17
    • 0003729193 scopus 로고
    • Miscellaneous postharvest fruit decay
    • J. M. Ogawa, E. I. Zehr, G. W. Bird, D. F. Ritchie, K. Uriu, and J. K. Uyemoto, eds. American Phytopathological Society, St. Paul, MN
    • Ogawa, J. M. 1995. Miscellaneous postharvest fruit decay. Page 17 in: Compendium of Stone Fruit Diseases. J. M. Ogawa, E. I. Zehr, G. W. Bird, D. F. Ritchie, K. Uriu, and J. K. Uyemoto, eds. American Phytopathological Society, St. Paul, MN.
    • (1995) Compendium of Stone Fruit Diseases , pp. 17
    • Ogawa, J.M.1
  • 21
    • 0013164877 scopus 로고
    • The growth of yeasts in grapefruit juice stored at low temperature. IV. Fungistatic effects of organic acids
    • Pederson, C. S., Alburg, M. N., and Christensen, M. D. 1961. The growth of yeasts in grapefruit juice stored at low temperature. IV. Fungistatic effects of organic acids. Appl. Microbiol. 9:162-167.
    • (1961) Appl. Microbiol. , vol.9 , pp. 162-167
    • Pederson, C.S.1    Alburg, M.N.2    Christensen, M.D.3
  • 22
    • 0001262082 scopus 로고
    • Sporulation and hybridization of yeasts
    • A. H. Rose and J. S. Harrison, eds. Academic Press, London
    • Powell, R. R. 1969. Sporulation and hybridization of yeasts. Pages 303-383 in: The Yeasts. A. H. Rose and J. S. Harrison, eds. Academic Press, London.
    • (1969) The Yeasts , pp. 303-383
    • Powell, R.R.1
  • 24
    • 0001702867 scopus 로고
    • Postharvest biological control of stone fruit brown rot by Bacillus subtilis
    • Pusey, P. L., and Wilson, C. L. 1984. Postharvest biological control of stone fruit brown rot by Bacillus subtilis. Plant Dis. 68:753-756.
    • (1984) Plant Dis. , vol.68 , pp. 753-756
    • Pusey, P.L.1    Wilson, C.L.2
  • 25
    • 0013642113 scopus 로고
    • The necessity of carbon dioxide for the growth of bacteria, yeasts, and molds
    • Rockwell, G. F., and Highberger, J. H. 1927. The necessity of carbon dioxide for the growth of bacteria, yeasts, and molds. J. Infect. Dis. 40:38-46.
    • (1927) J. Infect. Dis. , vol.40 , pp. 38-46
    • Rockwell, G.F.1    Highberger, J.H.2
  • 26
    • 0344763224 scopus 로고
    • Dicarboximide fungicides: Mechanisms of action and resistance
    • C. J. Delp, ed. American Phytopathological Society, St. Paul, MN
    • Sisler, H. D. 1988. Dicarboximide fungicides: Mechanisms of action and resistance. Page 52 in: Fungicide Resistance in North America. C. J. Delp, ed. American Phytopathological Society, St. Paul, MN.
    • (1988) Fungicide Resistance in North America , pp. 52
    • Sisler, H.D.1
  • 28
    • 0028103058 scopus 로고
    • Integration of cultural methods with yeast treatment for control of postharvest fruit decay in pear
    • Sugar, D., Roberts, R. G., Hilton, R. J., Righetti, T. L., and Sanchez, E. E. 1994. Integration of cultural methods with yeast treatment for control of postharvest fruit decay in pear. Plant Dis. 78:791-795.
    • (1994) Plant Dis. , vol.78 , pp. 791-795
    • Sugar, D.1    Roberts, R.G.2    Hilton, R.J.3    Righetti, T.L.4    Sanchez, E.E.5
  • 29
    • 0022869853 scopus 로고
    • In vitro inhibition of plant pathogens by Bacillus subtilis and Enterobacter aerogenes and in vivo control of two postharvest cherry diseases
    • Utkhede, R. S., and Sholberg, P. L. 1986. In vitro inhibition of plant pathogens by Bacillus subtilis and Enterobacter aerogenes and in vivo control of two postharvest cherry diseases. Can. J. Microbiol. 32:963-967.
    • (1986) Can. J. Microbiol. , vol.32 , pp. 963-967
    • Utkhede, R.S.1    Sholberg, P.L.2
  • 31
    • 0001072105 scopus 로고
    • Biological control of Rhizopus rot of peach with Enterobacter cloacae
    • Wilson, C. L., Franklin, J. D., and Pusey, P. L. 1987. Biological control of Rhizopus rot of peach with Enterobacter cloacae. Phytopathology 77:303-305.
    • (1987) Phytopathology , vol.77 , pp. 303-305
    • Wilson, C.L.1    Franklin, J.D.2    Pusey, P.L.3
  • 32
    • 0030948856 scopus 로고    scopus 로고
    • Effect of epiphytic fungi on brown rot blossom blight and latent infections in sweet cherry
    • Wittig, H. P. P., Johnson, K. B., and Pscheidt, J. W. 1997. Effect of epiphytic fungi on brown rot blossom blight and latent infections in sweet cherry. Plant Dis. 81:383-387.
    • (1997) Plant Dis. , vol.81 , pp. 383-387
    • Wittig, H.P.P.1    Johnson, K.B.2    Pscheidt, J.W.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.