Multigenerational study of the effects of consumption of pcb-contaminated carp from saginaw bay, lake huron, on mink. 2. Liver pcb concentration and induction of hepatic cytochrome p-450 activity as a potential biomarker for pcb exposure

Journal of Toxicology and Environmental Health - Part A

Volumn 54, Issue 5, 1998, Pages 377-401

  Shipp, Elizabeth B ^a   Restum, Janelle C ^b   Giesy, John P ^b,c   Bursian, Steven J ^b   Aulerich, Richard J ^b   Helferich, William G ^a  

^a Michigan State University   (United States)

^b MICHIGAN STATE UNIVERSITY   (United States)

^c Inst Environ Toxicol Michigan S   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BIOLOGICAL MARKER; CYTOCHROME P450; LIVER ENZYME; POLYCHLORINATED BIPHENYL;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CARP; CONTROLLED STUDY; DIET; LAKE; MALE; MINK; NONHUMAN; PRIORITY JOURNAL; UNITED STATES; WEANING;

ANIMALS; BIOLOGICAL MARKERS; CARPS; CYTOCHROME P-450 ENZYME SYSTEM; FEMALE; FOOD CONTAMINATION; GREAT LAKES REGION; LIVER; MALE; MEAT; MINK; POLYCHLORINATED BIPHENYLS; SURVIVAL ANALYSIS; WATER POLLUTANTS, CHEMICAL;

ANIMALIA; CYPRINUS CARPIO; MUSTELA VISON;

EID: 0031654538     PISSN: 15287394     EISSN: 10872620     Source Type: Journal    
DOI: 10.1080/009841098158809     Document Type: Article

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