Evaluation of the antioxidative activity of tea by an oxygen electrode method

Bioscience, Biotechnology and Biochemistry

Volumn 62, Issue 1, 1998, Pages 175-177

  Kumamoto, Midori ^a   Sonda, Tamiyoshi ^a  

^a NISHIKYUSHU UNIVERSITY   (Japan)

Author keywords

Antioxidative activity; Catechin; HPLC; Oxygen electrode; Tea

Indexed keywords

ANTIOXIDANT; CATECHIN; OXYGEN;

ARTICLE; CHEMICAL STRUCTURE; CHEMISTRY; DRUG EFFECT; ELECTRODE; EVALUATION; METABOLISM; TEA;

ANTIOXIDANTS; CATECHIN; ELECTRODES; EVALUATION STUDIES; MOLECULAR STRUCTURE; OXYGEN; TEA;

EID: 0031613179     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.62.175     Document Type: Article

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