Number of viable bacteria and presumptive antibiotic residues in milk fed to calves on commercial dairies

Journal of the American Veterinary Medical Association

Volumn 211, Issue 8, 1997, Pages 1029-1035

  Selim, Sheikh A ^a,b   Cullor, James S ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b Poultry Health Laboratories   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIINFECTIVE AGENT; DRUG RESIDUE; LACTAM; TETRACYCLINE;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; BACTERIAL COUNT; BACTERIUM; CATTLE; CHEMISTRY; CROSS-SECTIONAL STUDY; DAIRYING; DRUG EFFECT; ENTEROBACTERIACEAE; ENZYME LINKED IMMUNOSORBENT ASSAY; FEMALE; FOOD AND DRUG ADMINISTRATION; GROWTH, DEVELOPMENT AND AGING; ISOLATION AND PURIFICATION; METHODOLOGY; MICROBIOLOGY; MILK; MYCOPLASMA; PHYSIOLOGY; PROSPECTIVE STUDY; SALMONELLA; STANDARD; STAPHYLOCOCCUS; STREPTOCOCCUS; UNITED STATES;

ANIMAL FEED; ANIMALS; ANTI-BACTERIAL AGENTS; BACTERIA; CATTLE; COLONY COUNT, MICROBIAL; CROSS-SECTIONAL STUDIES; DAIRYING; DRUG RESIDUES; ENTEROBACTERIACEAE; ENZYME-LINKED IMMUNOSORBENT ASSAY; FEMALE; LACTAMS; MILK; MYCOPLASMA; PROSPECTIVE STUDIES; SALMONELLA; STAPHYLOCOCCUS; STREPTOCOCCUS; TETRACYCLINE; UNITED STATES; UNITED STATES FOOD AND DRUG ADMINISTRATION;

EID: 0031572597     PISSN: 00031488     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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