Milk oligosaccharide profiles by reversed-phase HPLC of their perbenzoylated derivatives

Analytical Biochemistry

Volumn 251, Issue 1, 1997, Pages 89-97

  Chaturvedi, Prasoon ^a,b   Warren, Christopher D ^a   Ruiz Palacios, Guillermo M ^c   Pickering, Larry K ^d   Newburg, David S ^a,b  

^a UNIVERSITY OF MASSACHUSETTS MEDICAL SCHOOL   (United States)

^b HARVARD MEDICAL SCHOOL   (United States)

^c INSTITUTO NACIONAL DE CIENCIAS MÉDICAS Y NUTRICIÓN SALVADOR ZUBIRÁN   (Mexico)

^d EASTERN VIRGINIA MEDICAL SCHOOL   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ISOMERS; MASS SPECTROMETRY; SACCHARIFICATION;

BIOLOGICAL SIGNIFICANCE; CHROMATOGRAPHIC SEPARATIONS; COEFFICIENT OF VARIATION; HUMAN MILK OLIGOSACCHARIDES; LACTO-N-FUCOPENTAOSE III; NEUTRAL OLIGOSACCHARIDES; QUANTITATIVE RESULT; REVERSED PHASE HPLC;

OLIGOSACCHARIDES;

OLIGOSACCHARIDE;

ARTICLE; BREAST MILK; CARBOHYDRATE ANALYSIS; CONTROLLED STUDY; HUMAN; MILK LEVEL; PRIORITY JOURNAL; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;

EID: 0031571579     PISSN: 00032697     EISSN: None     Source Type: Journal    
DOI: 10.1006/abio.1997.2250     Document Type: Article

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