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Volumn 250, Issue 1, 1997, Pages 10-17
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Identification of the colored guaiacol oxidation product produced by peroxidases
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Author keywords
[No Author keywords available]
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Indexed keywords
ALCOHOLS;
ATMOSPHERIC IONIZATION;
ATMOSPHERIC PRESSURE;
CATALYSIS;
CHEMICAL DETECTION;
MASS SPECTROMETERS;
MASS SPECTROMETRY;
PHENOLS;
REACTION PRODUCTS;
ABSORPTION MAXIMA;
ATMOSPHERIC PRESSURE CHEMICAL IONIZATION;
CATALYZED OXIDATION;
COLORIMETRIC ASSAYS;
LACTOPEROXIDASE;
MINOR REACTION PRODUCTS;
OXIDATION PRODUCTS;
REACTION CATALYZED;
OXIDATION;
GUAIACOL;
HYDROGEN PEROXIDE;
PEROXIDASE;
PHENOL DERIVATIVE;
ARTICLE;
CHEMICAL REACTION;
ENZYME ACTIVITY;
ENZYME ASSAY;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
MASS SPECTROMETRY;
NONHUMAN;
OXIDATION;
PRIORITY JOURNAL;
REACTION ANALYSIS;
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EID: 0031571165
PISSN: 00032697
EISSN: None
Source Type: Journal
DOI: 10.1006/abio.1997.2191 Document Type: Article |
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Times cited : (215)
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References (10)
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