Maximum entropy analysis of kinetic processes involving chemical and folding-unfolding changes in proteins

Analytical Biochemistry

Volumn 244, Issue 2, 1997, Pages 239-255

  Plaza Del Pino, Isabel M ^a   Parody Morreale, Antonio ^a   Sanchez Ruiz, Jose M ^a  

^a UNIVERSITY OF GRANADA   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

CHEMICAL ANALYSIS; CHEMICAL MODIFICATION; DEGREES OF FREEDOM (MECHANICS); KINETIC ENERGY; KINETICS; LAPLACE TRANSFORMS; LIGHT ABSORPTION; MONTE CARLO METHODS; NUMERICAL METHODS; PROTEIN FOLDING; PROTEINS; REACTION KINETICS; UNCERTAINTY ANALYSIS;

CONFORMATIONAL DEGREES OF FREEDOM; EXPERIMENTAL KINETICS; MAXIMUM-ENTROPY APPROACHES; MONTE CARLO ANALYSIS; MULTIDIMENSIONAL SURFACES; PROTEIN ENERGY LANDSCAPE; PROTEIN FOLDING KINETICS; REACTION COORDINATES;

MAXIMUM ENTROPY METHODS;

ARTICLE; CHEMICAL REACTION KINETICS; DATA ANALYSIS; ENTROPY; PRIORITY JOURNAL; PROTEIN CONFORMATION; PROTEIN FOLDING;

EID: 0031568293     PISSN: 00032697     EISSN: None     Source Type: Journal    
DOI: 10.1006/abio.1996.9873     Document Type: Article

References (22)

1. 1. Gull, S. F., and Skilling, J. (1984) IEE Proc. 131(F), 646-659.
2. 2. Skilling, J., and Bryan, R. K. (1984) Mon. Not. R. Astron. Soc. 211, 111-124.
3. 3. Skilling, J. (1989) in Maximum Entropy and Bayesian Methods (Skilling, J., Ed.), pp. 45-52, Kluwer, Dordrecht, The Netherlands.
4. 4. Gull, S. F. (1989) in Maximum Entropy and Bayesian Methods (Skilling, J., Ed.), pp. 53-71, Kluwer, Dordrecht, The Netherlands.
5. 5. Livesey, A. K., and Brochon, J. C. (1987) Biophys. J. 52, 693-706.
6. 6. Brochon, J. C. (1994) Methods Enzymol. 240, 262-311.
7. 7. Gull, S. F., and Skilling, J. (1991) Quantified Maximum Entropy MemSys5 Users' Manual, Maximum Entropy Data Consultants Ltd., Meldreth, Royston, England.
8. 8. Charter, M. K. (1991) MADAME User's Manual, Maximum Entropy Data Consultants Ltd., Meldreth, Royston, England.
9. 9. Jeffreys, H. (1939) Theory of Probability, Clarendon, Oxford.
10. 10. Jaynes, E. T. (1983) in Papers on Probability, Statistics and Statistical Physics (Rosenkrantz, R. D., Ed.), p. 114, Reidel, Dordrecht, The Netherlands.
11. 11. Zhang, W. M., Browner, M. F., Fletterick, R. J., DePaoli-Roach, A. A., and Roach, P. J. (1989) FASEB J. 3(13), 2532-2536.
12. 12. Parody-Morreale, A., Cortijo, M., and Jimenez, J. S. (1986) An. Quim. 82, 316-319.
13. 13. Parody-Morreale, A. (1981) Ph.D. thesis, Universidad de Granada.
14. 14. Brandts, J. F., Halvorson, H. R., and Brennan, M. (1975) Biochemistry 14, 4953-4963.
15. 15. Schmid, F. X. (1992) in Protein Folding (Creighton, T. E., Ed.), pp. 197-241, Freeman, New York.
16. 16. Kim, P. S., and Baldwin, R. L. (1982) Annu. Rev. Biochem. 51, 459-489.
17. 17. Kim, P. S., and Baldwin, R. L. (1990) Annu. Rev. Biochem. 59, 631-660.
18. 18. Schmid, F. X. (1981) Eur. J. Biochem. 114, 105-109.
19. 19. Schmid, F. X. (1981) Eur. J. Biochem. 114, 111-117.
20. 20. Radford, S. E., Dobson, C. M., and Evans, P. A. (1992) Nature 358, 302-307.
21. 21. Izhaki, L. S., Evans, P. A., Dobson, C. M., and Radford, S. E. (1994) Biochemistry 33, 5212-5220.
22. 22. Dill, K. A., Bromberg, S., Yue, K., Fiebig, K. M., Yee, D. P., Thomas, P. D., and Chan, H. S. (1995) Protein Sci. 4, 561-602.