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Volumn 63, Issue 10, 1997, Pages 1303-1312

Electron beam curing of methacrylated gelatin. I. Dependence of the degree of crosslinking on the irradiation dose

Author keywords

Analytical characterization; Dose dependence of the crosslinking behavior; Electron beam curing; Electron induced side reactions; Methacrylated gelatin

Indexed keywords

BIODEGRADATION; CHEMICAL MODIFICATION; CHROMATOGRAPHIC ANALYSIS; CURING; ELECTRON BEAMS; RAMAN SPECTROSCOPY;

EID: 0031557376     PISSN: 00218995     EISSN: None     Source Type: Journal    
DOI: 10.1002/(sici)1097-4628(19970307)63:10<1303::aid-app9>3.0.co;2-o     Document Type: Article
Times cited : (22)

References (26)
  • 21
    • 0000145831 scopus 로고
    • P. Harris, Ed., Elsevier, London
    • F. A. Johnston-Banks, in: Food Gels, P. Harris, Ed., Elsevier, London, 1990, p. 233.
    • (1990) Food Gels , pp. 233
    • Johnston-Banks, F.A.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.