The effect of ethylenediaminetetraacetic acid on heat resistance and recovery of Clostridium Sporogenes PA 3679 spores treated in HTST conditions

International Journal of Food Microbiology

Volumn 34, Issue 3, 1997, Pages 293-305

  Silla Santos, M H ^a   Torres Zarzo, J ^a  

^a INSTITUTO DE AGROQUÍMICA Y TECNOLOGÍA DE ALIMENTOS CSIC   (Spain)

Author keywords

Clostridium sporogenes; EDTA; HTST treatment; Recovery

Indexed keywords

CITRIC ACID; EDETIC ACID;

ARTICLE; BACTERIAL SPORE; CLOSTRIDIUM SPOROGENES; HEAT TOLERANCE; HEAT TREATMENT; PH;

CLOSTRIDIUM; EDETIC ACID; HEAT; SPORES, BACTERIAL;

ASPARAGUS; BACTERIA (MICROORGANISMS); CLOSTRIDIUM SPOROGENES;

EID: 0031550904     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-1605(96)01203-2     Document Type: Article

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