Flocculation mechanisms of top and bottom fermenting brewing yeast

Journal of the Institute of Brewing

Volumn 103, Issue 4, 1997, Pages 257-261

  Dengis, Pascale B ^a   Rouxhet, Paul G ^a  

^a UNIVERSITÉ CATHOLIQUE DE LOUVAIN   (Belgium)

Author keywords

Brewing yeast; Ethanol; Flocculalion; Lectin

Indexed keywords

EID: 0031519943     PISSN: 00469750     EISSN: None     Source Type: Journal    
DOI: 10.1002/j.2050-0416.1997.tb00954.x     Document Type: Article

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