Growth, survival, and biochemical composition of freshwater prawns Macrobrachium rosenbergii fed natural food organisms under controlled conditions

Journal of the World Aquaculture Society

Volumn 28, Issue 2, 1997, Pages 123-132

  Tidwell, James H ^a   Schulmeister, Greg ^a   Mahl, Cathy ^a   Coyle, Shawn ^a  

^a KENTUCKY STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANNELIDA; CHIRONOMIDAE; DECAPODA (CRUSTACEA); MACROBRACHIUM ROSENBERGII; OLIGOCHAETA (METAZOA);

EID: 0031497411     PISSN: 08938849     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1749-7345.1997.tb00847.x     Document Type: Article

References (23)

1. Arai, S. 1981. A purified test diet for Coho salmon, Oncorhynchus kisutch, fry. Bulletin of the Japanese Society of Scientific Fisheries 47:547-550.
2. Bautista, L. 1986. The response of Penaeus monodon juveniles to varying protein/energy ratio in test diets. Aquaculture 53:229-242.
3. Brown, P. B., E. T. Wetzel and A. Spacie. 1992. Evaluation of naturally occurring organisms as food for juvenile crayfish Procambarus clarkii. Journal of the World Aquaculture Society 23:211-216.
4. Corbin, J. S., M. M. Fujimoto, and T. Y. Jwai. 1983. Feeding practices and nutritional considerations for Macrobrachium rosenbergii culture in Hawaii. Pages 391-402 in J. P. McVey, editor. CRC handbook of mariculture, volume 1, Crustacean aquaculture. CRC Press, Inc., Boca Raton, Florida, USA.
5. Coyle, S., T. Najeeullah and J. Tidwell. 1996. Evaluation of naturally occurring organisms, distiller's by-products, and prepared diets as food for juvenile freshwater prawns, Macrobrachium rosenbergii. Journal of Applied Aquaculture 6(2)57-66.
6. D'Abramo, L. R. and S. S. Sheen. 1991. Nutritional requirements, feed formulations and feeding practices of the freshwater prawn Macrobrachium rosenbergii. Reviews in Fishery Science 2:1-21.
7. D'Abramo, L. R. and S. S. Sheen. 1993. Polyunsaturated fatty acid nutrition in juvenile freshwater prawn Macrobrachium rosenbergii. Aquaculture 115:63-86.
8. D'Abramo, L. R., L. Reed and J. M. Meinen. 1988. A culture system for nutritional studies of crustaceans. Aquaculture 72:379-389.
9. Dowdy, S. and S. Wearden. 1983. Statistics for research. John Wiley and Sons, New York, New York, USA.
10. Hardy, R. W. 1989. Diet preparation. Pages 475-584 in J. E. Halver, editor. Fish nutrition. Academic Press, New York, USA.
11. Mims, S. D., C. D. Webster, J. H. Tidwell and D. H. Yancey. 1991. Fatty acid compositions of Daphnia pulex cultured by two different methods. Journal of the World Aquaculture Society 22:153-156.
12. Moore, L. B. 1986. Input of organic materials into aquaculture systems: Emphasis on feeding semiintensive systems. Aquaculture Engineering 5: 123-133.
13. NRC (National Research Council). 1993. Nutrient requirements of fish. National Academy Press, Washington, D.C., USA.
14. Reigh, R. C. and R. R. Stickney. 1989. Effects of purified dietary fatty acids on the fatty acid composition of freshwater shrimp Macrobrachium rosenbergii. Aquaculture 77:157-174.
15. SAS Institute, Inc. 1987. SAS/STAT user's guide, release 6.03 edition, SAS Institute Inc., Cary, North Carolina, USA.
16. Steel, R. G. D. and J. H. Torrie. 1980. Principals and procedures for statistics; A biometrical approach. McGraw-Hill, New York, USA.
17. Summerlin, G. C. 1988. Nutrition of juvenile Macrobrachium rosenbergii: the effect of available surface area, dietary protein level and dietary protein to energy ratios. Masters' thesis. Mississippi State University, Mississippi, USA.
18. Tacon, A. G. J. 1995. Nutritional studies in crustaceans and the problems of applying research findings to practical farming systems (Abstract). Abstracts of the Fifth International Working Group on Crustacean Nutrition Symposium, 22-24 April, 1995. Kagoshima, Japan.
19. Tidwell, J. H., S. D. Coyle, C. D. Webster, J. D. Sedlacek, P. A. Weston, W. L. Knight, S. J. Hill, Jr., L. R. D'Abramo, W. H. Daniels and M. J. Fuller. In press. Relative prawn production and benthic macroinvertebrates densities in unfed, organically fertilized, and fed pond systems. Aquaculture.
20. Tidwell, J. H., C. D. Webster and J. A. Clark. 1993. Evaluation of distillers dried grains with solubles as an ingredient in diets for pond culture of the freshwater prawn Macrobrachium rosenbergii. Journal of the World Aquaculture Society 24:66-70.
21. Tidwell, J. H., C. D. Webster, J. D. Sedlacek, P. A. Weston, W. K. Knight, S. J. Hill, L. R. D'Abramo, W. H. Daniels, M. J. Fuller and J. L. Montanez. 1995. Effects of complete and supplemental diets and organic pond fertilization on production of Macrobrachium rosenbergii and associated macroinvertebrate populations. Aquaculture 138:169-180.
22. Wilson, R. P. and W. E. Poe. 1985. Relationship of whole body and egg essential amino acid patterns to amino acid requirement patterns in channel catfish, Ictalurus punctatus. Comparative Biochemistry and Physiology 806:385-388.
23. Zar, J. H. 1984. Biostatistical analysis. Prentice Hall, Englewood Cliffs, New Jersey, USA.