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Volumn 52, Issue 9, 1997, Pages 495-499

A simple method to measure density of gasified dairy products integrating temperature and pressure

Author keywords

[No Author keywords available]

Indexed keywords


EID: 0031487728     PISSN: 00263788     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (1)

References (16)
  • 5
    • 0040192202 scopus 로고
    • Rapport technique L'air Liquide, Rapport A.L. 74/ 1980
    • PEAN, J.L., AMEN, J.: In Les propulseurs gazeux. (Rapport technique L'air Liquide, Rapport A.L. 74/ 1980) (1980)
    • (1980) Les Propulseurs Gazeux
    • Pean, J.L.1    Amen, J.2
  • 10
    • 0040786636 scopus 로고
    • Nitrous oxide stability
    • CLAPP, C.: Nitrous oxide stability. Aerosol age 4 56-60 (1965)
    • (1965) Aerosol Age , vol.4 , pp. 56-60
    • Clapp, C.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.