Changes in respiration rate, saccharide and organic acid content during the development and ripening of mango fruit (Mangifera indica L. 'Irwin') cultured in a plastic house

Journal of the Japanese Society for Horticultural Science

Volumn 66, Issue 3-4, 1997, Pages 629-635

  Ito, Takuji ^a   Sasaki, Katsuaki ^a   Yoshida, Yasuji ^a  

^a KINKI UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

MANGIFERA INDECA; MANGIFERA INDICA;

EID: 0031458648     PISSN: 18823351     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (22)

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