Benefit of more but smaller meals at a fixed daily protein intake

Zeitschrift fur Ernahrungswissenschaft

Volumn 36, Issue 4, 1997, Pages 347-349

  Bujko, J ^a   Schreurs, V V A M ^a   Koopmanschap, P E ^a   Furstenberg E ^b   Keller, J S ^b  

^a WARSAW UNIVERSITY OF LIFE SCIENCES   (Poland)

^b WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

14C labeled amino acids; Leucine; Meal frequency; Rat; Utilization

Indexed keywords

AMINO ACID; PROTEIN;

ANIMAL EXPERIMENT; BODY WEIGHT; CONFERENCE PAPER; CONTROLLED STUDY; DIETARY INTAKE; ENERGY METABOLISM; FEEDING; GROWTH RATE; MEAL; NONHUMAN; PROTEIN INTAKE; PROTEIN METABOLISM; RAT;

AMINO ACIDS; ANIMALS; BODY WEIGHT; CARBON DIOXIDE; CARBON RADIOISOTOPES; DIETARY PROTEINS; ENERGY INTAKE; FEEDING BEHAVIOR; GROWTH; LEUCINE; MALE; OXIDATION-REDUCTION; RATS; RATS, WISTAR;

ANIMALIA;

EID: 0031455355     PISSN: 0044264X     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF01617820     Document Type: Conference Paper

References (3)

1. Millward J, Rivers JPW (1988) The nutritional role of indispensable acids and the metabolic basis for their requirements. Eur J Clin Nutr 42:367-393
2. th Int Symp on Protein Metabolism and Nutrition (Ed.: Vale de Santarém, P). EAAP publication 81:345-347
3. Schreurs VVAM, Boekholt HA, Koopmanschap RE, Weijs PJM (1992) The metabolic utilization of amino acids: potentials of 14CO2 breath test measurements. Brit J Nutr 67:207-214