Effect of additives on dissolution and swelling of soybean lecithin microcapsules prepared using the Wurster process

Chemical and Pharmaceutical Bulletin

Volumn 45, Issue 12, 1997, Pages 2061-2075

  Jono, Kaori ^a   Ichikawa, Hideki ^a   Fukumori, Yoshinobu ^a   Kanamori, Ryuichi ^b   Tsutsumi, Yasuji ^b   Murata, Katsuko ^c   Morimoto, Atsuko ^c   Nakamura, Kenji ^c  

^a KOBE GAKUIN UNIVERSITY   (Japan)

^b Itami City Hospital   (Japan)

^c Osaka Prefecture University   (Japan)

Author keywords

Bioerosion; Coating; Controlled release; Fluidized bed; Lecithin; Microcapsule

Indexed keywords

CHOLESTEROL; DRUG ADDITIVE; PHOSPHATIDYLCHOLINE; POVIDONE; STEARIC ACID;

ARTICLE; CONTROLLED DRUG RELEASE; DRUG FORMULATION; DRUG SOLUBILITY; FLUIDIZED BED; HYDRATION; MICROCAPSULE;

EID: 0031443649     PISSN: 00092363     EISSN: None     Source Type: Journal    
DOI: 10.1248/cpb.45.2061     Document Type: Article

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