메뉴 건너뛰기




Volumn 38, Issue 2-3, 1997, Pages 229-234

Modelling Bacillus cereus growth

Author keywords

Bacillus cereus; Bacterial growth; Modelling; Turbidimetric data

Indexed keywords

WATER;

EID: 0031441607     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-1605(97)00110-4     Document Type: Article
Times cited : (55)

References (21)
  • 1
    • 0000067110 scopus 로고
    • Predictive modeling of psychotrophic Bacillus cereus
    • Baker J.M., Griffiths M.W. Predictive modeling of psychotrophic Bacillus cereus. J. Food Protect. 56:1993;684-688.
    • (1993) J. Food Protect. , vol.56 , pp. 684-688
    • Baker, J.M.1    Griffiths, M.W.2
  • 3
    • 0000701090 scopus 로고
    • Microbial stability as affected by water activity
    • Beuchat L.R. Microbial stability as affected by water activity. Cereal Food World. 26:1981;345-349.
    • (1981) Cereal Food World , vol.26 , pp. 345-349
    • Beuchat, L.R.1
  • 4
    • 84964407205 scopus 로고
    • Response surface model for predicting the effects of temperature, pH, sodium chloride content, sodium nitrite concentration and atmosphere on the growth of Listeria monocytogenes
    • Buchanan R.L., Phillips J.G. Response surface model for predicting the effects of temperature, pH, sodium chloride content, sodium nitrite concentration and atmosphere on the growth of Listeria monocytogenes. J. Food Protect. 53:1990;370-376.
    • (1990) J. Food Protect. , vol.53 , pp. 370-376
    • Buchanan, R.L.1    Phillips, J.G.2
  • 5
    • 0002223720 scopus 로고
    • The toxicology of Bacillus cereus
    • Christiansson A. The toxicology of Bacillus cereus. Bull. Int. Dairy Fed. 275:1992;30-35.
    • (1992) Bull. Int. Dairy Fed. , vol.275 , pp. 30-35
    • Christiansson, A.1
  • 6
    • 0027946732 scopus 로고
    • Effect of temperature on the vegetative growth of type and field strains of Bacillus cereus
    • Fermanian C., Fremy J.M., Claisse M. Effect of temperature on the vegetative growth of type and field strains of Bacillus cereus. Lett. Appl. Microbiol. 19:1994;414-418.
    • (1994) Lett. Appl. Microbiol. , vol.19 , pp. 414-418
    • Fermanian, C.1    Fremy, J.M.2    Claisse, M.3
  • 7
    • 0001038010 scopus 로고
    • Bacillus cereus: Food poisoning organism. A review
    • Goepfert J.M., Spira W.M., Kim H.U. Bacillus cereus: food poisoning organism. A review. J. Milk Food. 35:1972;213-227.
    • (1972) J. Milk Food , vol.35 , pp. 213-227
    • Goepfert, J.M.1    Spira, W.M.2    Kim, H.U.3
  • 8
    • 0345139620 scopus 로고
    • Germination and outgrowth of the bacterial spore in the presence of different solutes
    • Jakobsen M., Filtenborg O., Bramsnaes F. Germination and outgrowth of the bacterial spore in the presence of different solutes. Lebensm. Wiss. Technol. 5:1972;159-162.
    • (1972) Lebensm. Wiss. Technol. , vol.5 , pp. 159-162
    • Jakobsen, M.1    Filtenborg, O.2    Bramsnaes, F.3
  • 9
    • 0017666645 scopus 로고
    • w-controlling solute on sporulation of Bacillus cereus T
    • w-controlling solute on sporulation of Bacillus cereus T. J. Appl. Bacteriol. 43:1977;239-245.
    • (1977) J. Appl. Bacteriol. , vol.43 , pp. 239-245
    • Jakobsen, M.1    Murrell, W.2
  • 10
    • 0001636834 scopus 로고
    • Bacillus cereus foodborne illness - An update
    • Johnson K.M. Bacillus cereus foodborne illness - An update. J. Food Protect. 47:1984;145-153.
    • (1984) J. Food Protect. , vol.47 , pp. 145-153
    • Johnson, K.M.1
  • 11
    • 0001899024 scopus 로고
    • Bacillus cereus and other Bacillus species
    • In: Doyle, M.P. (Ed.), Marcel Dekker, New York and Basel
    • Kramer, J.M., Gilbert, R.J., 1989. Bacillus cereus and other Bacillus species. In: Doyle, M.P. (Ed.), Foodborne Bacterial Pathogens, Marcel Dekker, New York and Basel, pp. 22-64.
    • (1989) Foodborne Bacterial Pathogens , pp. 22-64
    • Kramer, J.M.1    Gilbert, R.J.2
  • 12
    • 0010295463 scopus 로고
    • Aspects regarding the application of a predictive model for growth of Bacillus cereus in pasteurized milk
    • Langeveld L.P.M., Cuperus F. Aspects regarding the application of a predictive model for growth of Bacillus cereus in pasteurized milk. Bull. Int. Dairy Fed. 287:1993;6-10.
    • (1993) Bull. Int. Dairy Fed. , vol.287 , pp. 6-10
    • Langeveld, L.P.M.1    Cuperus, F.2
  • 14
    • 2442576653 scopus 로고
    • Recherche d'un milieu sélectif pour l'isolement de Bacillus cereus et recherche qualitative de la contamination par Bacillus sp. dans divers épices, arômates et condiments
    • Masson A., Vanos B. Recherche d'un milieu sélectif pour l'isolement de Bacillus cereus et recherche qualitative de la contamination par Bacillus sp. dans divers épices, arômates et condiments. Ind. Aliment. Agric. 99:1982;238-251.
    • (1982) Ind. Aliment. Agric. , vol.99 , pp. 238-251
    • Masson, A.1    Vanos, B.2
  • 15
    • 0027338221 scopus 로고
    • w and pH on the growth of Bacillus cells and spores: A Response Surface Methodology study
    • w and pH on the growth of Bacillus cells and spores: a Response Surface Methodology study. Int. J. Food Microbiol. 19:1993;207-216.
    • (1993) Int. J. Food Microbiol. , vol.19 , pp. 207-216
    • Quintavalla, S.1    Parolari, G.2
  • 16
    • 0016424144 scopus 로고
    • Effect of pH and sodium chloride on growth of Bacillus cereus in laboratory media and certain foods
    • Raevuori M., Genigeorgis C. Effect of pH and sodium chloride on growth of Bacillus cereus in laboratory media and certain foods. Appl. Microb. 29:1975;68-73.
    • (1975) Appl. Microb. , vol.29 , pp. 68-73
    • Raevuori, M.1    Genigeorgis, C.2
  • 17
    • 0001503498 scopus 로고
    • Characteristics of selected strains of Bacillus cereus
    • Rajkowski K., Mikolajcik E.M. Characteristics of selected strains of Bacillus cereus. J. Food Protect. 40:1987;199-205.
    • (1987) J. Food Protect. , vol.40 , pp. 199-205
    • Rajkowski, K.1    Mikolajcik, E.M.2
  • 18
    • 0002819904 scopus 로고
    • Influence of water activity on microorganisms in foods
    • Troller J.A. Influence of water activity on microorganisms in foods. Food Technol. 5:1980;76-82.
    • (1980) Food Technol. , vol.5 , pp. 76-82
    • Troller, J.A.1
  • 20
    • 0021705343 scopus 로고
    • Growth of microorganisms in gel stabilized two-dimensional diffusion gradient systems
    • Wimpenny J.W.T., Waters P. Growth of microorganisms in gel stabilized two-dimensional diffusion gradient systems. J. Gen. Microbiol. 130:1984;2921-2926.
    • (1984) J. Gen. Microbiol. , vol.130 , pp. 2921-2926
    • Wimpenny, J.W.T.1    Waters, P.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.